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Results 31 - 40 of 70 for cornbread stuffing.

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31. CORNBREAD STUFFING
Take 2 boxes of corn muffin mix, 2 eggs, 1 cup milk; blend or mix it all together and bake at 400 degrees. Bake for 20-30 minutes. When done, put ...
Ingredients: 6  (celery .. eggs .. onions .. peppers .. sausage ...)
32. CORNBREAD STUFFING
(Use as a substitute for potatoes or as a side dish) Mix all ingredients, add to a 1 1/2 quart baking dish. Bake 375 degrees for 1 hour.
Ingredients: 6  (corn .. cream .. sugar ...)
33. ALMOND CORNBREAD STUFFING
Saute onion, celery, and almonds in butter. Mix the crumbs with seasonings. Add the vegetables to the crumbs and mix well. Moisten with the giblet ...
Ingredients: 12  (almonds .. bread .. broth .. celery .. crumbs .. giblets ...)
34. GINA'S CORNBREAD STUFFING
Crumble cornbread into large bowl set ... makes a dry crumbly dressing.
Ingredients: 10  (celery .. early .. eggs .. nutmeg .. onion .. parsley ...)
35. KATHERINE'S CORNBREAD STUFFING
Mix onions, bell peppers, ... Stir in butter and cornbread. Add broth and ... 350 degrees for 30-45 minutes.
Ingredients: 9  (celery .. meat .. onions .. sage ...)
36. SAUSAGE CORNBREAD STUFFING
Make cornbread as directed. In large ... to fill 18 pound turkey.
Ingredients: 13  (broth .. celery .. onion .. parsley .. sage .. salt ...)
37. CORNBREAD DRESSING OR STUFFING
Cook cornbread ahead of time and ... at 350 to 375 degrees.
Ingredients: 9  (crumbs .. onion .. salt ...)
38. STUFFED CORNBREAD
Brown meat and onions. ... and corn. Pour half cornbread mix into a greased ... in a 400 degree oven.
Ingredients: 8  (corn .. meat .. sauce ...)
39. CORNBREAD STUFFING
Saute sausage, breaking up ... the 2 squares of cornbread making 8 cups. Using ... cup per pound of bird.
Ingredients: 9  (broth .. cornbread .. onion .. salt .. sausage ...)
40. CORNBREAD STUFFING
Prepare cornbread as directed for a ... bouillon water in and mix.
Ingredients: 7  (celery .. eggs .. meal .. onion .. rice .. sausage ...)
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