- 31. CORN COB JELLY
- 12 corn cobs, wash, break them ... minutes. Strain this broth. The red cob is the ... syrup for pancakes or waffles.
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- 32. CORN COB JELLY
- Boil 6 or 8 sweet corn cobs (after corn is cut ... water to cover. Strain the liquid. Measure 3 cups ... glasses, same as any jelly.
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- 33. CORN COB JELLY
- Boil 6 to 8 cobs (corn off) for 10 minutes. ... pour into jars and seal.
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- 34. CORN COB JELLY
- Cook 12 clean corn cobs in kettle of water. ... Skin and pour into jars.
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- 35. INDIAN CORN COB CAKES
- Preheat oven to 350 ... 5 minutes. Cool completely on wire racks. Frost rounded ... To decorate for Indian corn, overlap rows of ... decorate for corn on the cob. Make 3 rows ... one end. Makes 24 cakes.
Ingredients: 4
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- 36. CORN COB JELLY
- Cover 12 corn cobs with water and boil ... 10 minutes. (These are the ones that you get ... foam and pour into glasses.
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- 37. CORN COB SALAD
- Pour over veggies and pasta and refrigerate overnight.
Ingredients: 12 (chunks .. mustard .. oil .. olives .. salt .. tomatoes ...)
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- 38. TIPS FOR CUTTING CORN OFF COB
- To make cutting the corn from the cob easier, put the top ... very easy to spoon out.
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- 39. TO FREEZE CORN ON COB
- Do not remove from freezer until water is boiling. Put promptly into water. When cooked put into water to cool.
Ingredients: 4 (bags .. corn .. freeze ...)
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- 40. CORN COB JELLY
- Boil broken cobs in water for 30 ... until jellied stage, stirring constantly.
Ingredients: 4 (sugar ...)
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