by Victor Hirtzler In this cookbook the author has endeavored to give expression to the art of cookery as developed in the years in keeping with the importance of th...
Start gumbo in 5-quart ... seasonings and shrimp and cook until shrimp are pink ... of the roux and tomatoes. Ingredients: 12 (basil .. crabs .. parsley .. sauce .. shrimp .. tomatoes ...)
Combine all ingredients, except crabmeat, white potatoes, and peas. Cook until tender. Cook white ... crabmeat, and peas. Serve hot. Ingredients: 16 (accent .. flakes .. grease .. peas .. peppers .. salt ...)
Brown bacon in large ... into small pieces and cook with bacon and half ... ingredients. Simmer for 90 minutes. Ingredients: 9 (bacon .. cabbage .. corn .. leaf .. meat .. tomatoes ...)
