- 31. MOLDED FISH SALAD
- Add boiling water to gelatin, stir until dissolved. Add salt and vinegar. Set aside. When gelatin begins to harden, add remaining ingredients. Turn ...
Ingredients: 8 (celery .. olives .. pickle .. salt .. tuna .. vinegar ...)
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- 32. TUNA BOMBAY SALAD
- Combine first seven ingredients. ... or Romaine lettuce. Pile tuna fish on lettuce, top ... gherkin pickles, chopped raisins, etc.
Ingredients: 8 (celery .. juice .. rice .. salt ...)
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- 33. TUNA CRANBERRY SALAD
- Soften gelatin in cold water and dissolve in ... and spoon over chilled tuna mixture. Chill overnight. Serves 8.
Ingredients: 7 (celery .. mayonnaise .. onion ...)
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- 34. TUNA FISH SALAD
- Mix Jello and water. ... until partly set. Add tuna, celery, eggs, pickles, ... Return to refrigerator to set.
Ingredients: 11 (juice .. mayonnaise .. onion .. salt .. tuna ...)
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- 35. TUNA FISH SALAD
- Soak gelatin in water ... water to dissolve. Flake tuna, add celery, relish, ... and rings of green pepper.
Ingredients: 8 (celery .. mayonnaise .. paprika .. salt ...)
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- 36. TUNA SALAD MOLD
- Soften gelatin in cold water and dissolve in ... onion. Add olives, eggs, tuna, celery and sweet ... cut into slices to serve.
Ingredients: 15 (celery .. eggs .. mayonnaise .. mustard .. olives ...)
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- 37. COLD RICE AND TUNA CASSEROLE
- Toss tuna with 1 tablespoon lemon juice and dill. Set aside. Beat well. Toss. Mix all well. Chill until ready to serve.
Ingredients: 17 (bowl. .. juice .. mayonnaise .. mixture .. mustard ...)
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- 38. TUNA SALAD MOLD
- Flake tuna, add celery, onion ... spread. Soak gelatin in cold water for 5 minutes ... may be added for variation.
Ingredients: 7 (celery .. onion .. salt .. spread .. tuna ...)
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- 39. LIME JELLO TUNA SALAD
- Dissolve gelatin and salt ... water. Add vinegar and cold water. Chill until thicken. ... 1/2 cups or 4 servings.
Ingredients: 9 (celery .. jello .. pickles .. salt .. vinegar ...)
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- 40. COLD RISOTTO SALAD
- Boil rice al dente. Put into cold water immediately. Drain. In ... in refrigerator. Excellent for parties.
Ingredients: 9 (carrots .. celery .. juice .. oil .. olives .. pieces ...)
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