- 31. SEAFOOD SALAD
- Cook macaroni according to ... Drain and rinse with cold water. Chill in refrigerator. Rinse crab sticks and shrimp in ... and pepper. Pour over salad mixture and stir well. Chill in refrigerator. Serves 6-8.
Ingredients: 10 (macaroni .. mayonnaise .. milk .. sticks .. sugar ...)
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- 32. PASTA SEAFOOD SALAD
- Cook macaroni as directed ... drain and rinse with cold water. Meanwhile, blanch broccoli ... 14 cups or 10 servings.
Ingredients: 7 (flowerets .. olives .. rotini ...)
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- 33. CRAB-TOMATO ASPIC
- Add liquid from crabmeat ... Turn into one oiled salad mold, about 3 cup ... thickened, 2 to 3 minutes.
Ingredients: 14 (cream .. juice .. leaves .. onion .. salt .. sauce ...)
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- 34. SEAFOOD SALAD
- Mix all ingredients together. Can be served hot or cold. To serve hot, ... either hot or cold dish.
Ingredients: 12 (almonds .. mushrooms .. paprika .. salt .. shrimp ...)
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- 35. SEAFOOD-PASTA SALAD
- Boil noodles; drain and run under cold water until cool. Cut ... the pepperoni slices. Chop crab meat into small chunks. ... over all ingredients. Serve cold.
Ingredients: 9 (hearts .. slices ...)
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- 36. CRAB FLUFF
- Pour 1 cup boiling water over gelatin and add above ingredients. Chill until firm. Artificial crab may be used.
Ingredients: 4 (crab .. sauce ...)
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- 37. CRAB OR SHRIMP MOUSSE
- Heat soup until bubbles. Remove from heat. Mix gelatin and water. Add to soup. Mix cheese and mayonnaise. Add to soup mixture. Stir in vegetables and ...
Ingredients: 8 (soup ...)
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- 38. DELICIOUS MOLDED TOMATO SALAD
- Ingredients: 10 (celery .. cheese .. eggs .. mayonnaise .. onion ...)
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- 39. CRAB MOUSSE SALAD
- Dissolve gelatin in cold milk and then blend ... until foaming. Add the crab meat and onion, then ... hard-cooked eggs have been added.
Ingredients: 11 (celery .. juice .. meat .. milk ...)
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- 40. CRAB MEAT AND CHEESE SALAD
- Add cream cheese and gelatin to soup. Blend well. Add other ingredients and pour into rectangular Pyrex dish (or mold). Refrigerate until set. Serve ...
Ingredients: 7 (cheese .. soup ...)
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