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Results 31 - 40 of 66 for coconut shrimp.

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31. AYAM SAMBAL
Caution: Need vented kitchen, ... garlic, onion and dried shrimp. If shrimp paste ... Add hot sauce, chicken, coconut milk, bay leaves and ... sauce to taste. Serves 4-8.
Ingredients: 14  (clove .. leaves .. nuts .. oil .. onion .. shrimp ...)
32. PAN FRIED STONE CRAB CAKE
How to Prepare the Key West Shrimp Custard: Peel and clean ... stock, orange juice and coconut milk, enough to cover ... on top of the cake.
Ingredients: 30  (celery .. cram .. eggs .. flour .. juice .. leaf ...)
33. BOM BAY SALAD
Wash and clean celery. ... mine. Chop up. Add coconut, mayonnaise, curry and chutney. Then add boiled shrimp which have been cooled.
Ingredients: 7  (chutney .. mayonnaise .. person .. shrimp .. stalk ...)
34. PARADISE SALAD
Ingredients: 13  (cream .. honey .. juice .. kiwi .. mayonnaise .. nuts ...)
35. CAMARAO A BAIANA
Heat butter in a ... onion until tender. Add shrimp and cook for 3 ... cook 1 minute. Add coconut milk slowly, stirring constantly, ... over white rice. Serves 4-6.
Ingredients: 8  (flour .. milk .. sauce .. shrimp ...)
36. RICE - A - RONI CHICKEN SALAD
Brown rice in 2 tablespoons butter until light brown. Add 2 3/4 cups hot water, contents of envelope, chicken, celery and onion. Simmer until liquid ...
Ingredients: 9  (breasts .. celery .. hearts .. mayonnaise .. olives ...)
37. CAMBODIAN CHICKEN CURRY
Chicken Curry is the ... in one can of coconut cream; stir over low ... garlic, shallots, pepper powder, shrimp paste, and curry powder. ... bananas, nuts, chopped onions, etc.
Ingredients: 12  (cream .. grass .. msg .. salt .. sauce .. sugar ...)
38. STIR FRIED TOFU AND ZUCCHINI
Saute tofu and set ... add onion, garlic, pepper, shrimp paste and saute for ... 5 minutes and serve immediately.
Ingredients: 9  (milk .. oil ...)
39. CHICKEN PEANUT SALAD
Mix salad ingredients. Add coconut and nuts at serving ... and serve on lettuce leaves.
Ingredients: 10  (chutney .. juice .. mayonnaise .. onions .. peanuts ...)
40. TROPICAL KABOBS
In small bowl, combine reserved pineapple juice, cream of coconut, oil, soy sauce, ... red pepper. Pour over shrimp. Refrigerate 4 hours ... desired, basting frequently with marinade.
Ingredients: 8  (juice .. oil .. sauce .. shrimp .. squares ...)
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