- 31. ITALIAN CREAM CAKE
- Cut cookies in half ... tsp. rum extract; spread chocolate pudding; spread nuts. Lay ... for 1 hour before serving.
Ingredients: 7 (cherries .. cookies .. extract .. nuts .. whip ...)
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- 32. ITALIAN CREAM CAKE
- Layer 1 pack of ... over, drizzle rum. Pour chocolate pudding over, cool. Top ... of milk instead of 4.
Ingredients: 7 (cherries .. cookies .. pan .. rum ...)
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- 33. ANISE CAKE
- Arrange 1 package of cookies in bottom of 9"x13"x2" pan. There will be spaces. Mix milk and rum together and spoon half of mixture over cookies, ...
Ingredients: 7 (milk .. rum .. whip ...)
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- 34. ITALIAN PUDDING CAKE
- Cut cookies lengthwise and ... layer of cookies. Mix chocolate pudding with 2 cups ... Whip. Refrigerate overnight before serving.
Ingredients: 6 (milk .. whip ...)
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- 35. YUM YUM CAKE
- The night before - 9x13 pan. 1st layer: Stella Dora sponge cookies 2nd layer: Chocolate pudding 3rd layer: Crushed ... with Cool Whip and cherries.
Ingredients: 6 (cherries .. cookies .. pineapple .. whip ...)
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- 36. ANISETTE RUM CAKE
- Line pan with toasts ... on toasts. Add cooled chocolate pudding. Put in refrigerator ... May use other pudding variations.
Ingredients: 5 (pan .. toasts ...)
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- 37. AUNT CLARA'S RUM CAKE
- Use lasagne (large) pyrex dish. Layer biscuits, chocolate pudding, biscuits, vanilla pudding ... with maraschino cherries. Refrigerate overnight.
Ingredients: 7 (cherries .. milk ...)
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- 38. ITALIAN RUM CAKE
- Line an 8-inch square ... cookies. Put 1 package chocolate pudding (1 1/2 cups ... Leave in refrigerator overnight. Delicious.
Ingredients: 6 (cookies .. nuts .. rum .. whip ...)
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- 39. ITALIAN RUM CAKE
- Mix as directed. Cut ... the top and add chocolate pudding (to which rum ... to 5 hours before serving.
Ingredients: 8 (milk .. strawberries .. whip ...)
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- 40. ITALIAN RUM CAKE
- Put 1 layer of ... remaining rum. Spread warm chocolate pudding on top. Refrigerate ... top and refrigerate until serving.
Ingredients: 6 (rum .. toast .. whip ...)
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