- 31. CHOCOLATE ECLAIR CAKE
- In a glass 9x13 ... crackers in squares. Beat pudding mix and 2 cups ... least 12 hours before serving.
Ingredients: 9 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 32. CHOCOLATE ECLAIR CAKE
- Butter bottom of 9 ... whole. In mixer, beat pudding and milk 2 minutes. ... on top layer. Refrigerate overnight.
Ingredients: 9 (crackers .. milk .. sugar .. vanilla .. whip ...)
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- 33. CHOCOLATE ECLAIR CAKE
- Mix instant pudding with cold milk. Beat ... longer. Serves 18 to 24.
Ingredients: 11 (cocoa .. crackers .. milk .. salt .. sugar .. vanilla ...)
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- 34. ECLAIR CAKE
- Heat water and butter ... Cream softened cheese. Add pudding mix and milk. Beat ... on top. Drizzle with chocolate syrup. Can make day ahead.
Ingredients: 9 (eggs .. flour .. milk .. whip ...)
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- 35. CHOCOLATE ECLAIR CAKE
- Butter a 9"x13" dish. ... Mix 2 packages of pudding with 3 cups of ... Pour over crackers. Refrigerate overnight.
Ingredients: 9 (cocoa .. crackers .. milk .. salt .. sugar .. vanilla ...)
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- 36. CHOCOLATE ECLAIR CAKE
- Butter 9x13 inch pan. Mix milk with pudding and whip. Fold Cool ... Cover with remaining pudding mixture.
Ingredients: 10 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 37. CHOCOLATE ECLAIR CAKE
- Mix cocoa, sugar, butter, ... vanilla, set aside. Mix pudding with milk; fold in ... icing over top. Refrigerate overnight.
Ingredients: 9 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 38. CHOCOLATE ECLAIR CAKE
- 1. Mix instant pudding with milk and vanilla. ... least 24 hours before serving.
Ingredients: 5 (crackers .. milk .. vanilla .. whip ...)
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- 39. CHOCOLATE ECLAIR CAKE
- Grease a 9x13 pan ... graham crackers. Beat the pudding with the milk and ... Refrigerate 24 hours. Serves 12.
Ingredients: 10 (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
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- 40. ECLAIR CAKE
- Combine powdered sugar, pudding, milk, and Cool ... Refrigerate. Best after setting awhile.
Ingredients: 6 (crackers .. milk .. sugar .. whip ...)
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