- 31. DOUBLE RICH CHOCOLATE FONDUE
- Fresh strawberries, apple slices, ... over hot water until chocolate has melted, stirring frequently. Remove from heat; serve on fondue dish.
Ingredients: 5 (kirsch .. milk .. sugar ...)
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- 32. CHOCOLATE FONDUE SAUCE
- In small sauce pan, melt chocolate and butter over low ... is dissolved. Serve in fondue pot over candle warmer.
Ingredients: 12 (cherries .. dippers .. food .. milk .. oranges ...)
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- 33. CHOCOLATE FONDUE
- Place chocolate and cream in top ... with bamboo skewers or fondue forks, to be used ... into the sauce. 6-8 servings.
Ingredients: 7 (bananas .. cream .. cubes .. grapes .. rum ...)
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- 34. CHOCOLATE FONDUE
- Over low heat melt chocolate in a saucepan. Add ... in liqueur. Pour into fondue pot; place over burner. Serves 6-8.
Ingredients: 11 (apples .. cake .. cherries .. liqueur .. marshmallows ...)
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- 35. EASY CHOCOLATE BAR FONDUE
- Break chocolate bar into pieces. Place chocolate in a fondue pot or in the ... lemon juice to prevent browning.
Ingredients: 2 (bar .. milk)
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- 36. CHOCOLATE FONDUE
- Cherries, kiwi, bananas, strawberries, ... vanilla wafers, etc. Combine chocolate morsels with broken up milk chocolate bar in fondue pot or saucepan. Heat ... cream stirring well to blend.
Ingredients: 5 ("dippers" .. bar .. cream .. liquor .. morsels)
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- 37. CHOCOLATE FONDUE
- Angel food cake squares, ... In heavy saucepan, melt chocolate in cream over low ... brandy. Pour into dessert fondue pot to keep warm. ... light cream to 1/3 cup.
Ingredients: 5 (brandy .. coffee .. cream ...)
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- 38. CHOCOLATE FONDUE
- Melt chocolate low heat. Add sugar, ... When thick, put on fondue slice: banana, marshmallows, apples, ... in fondue with fondue forks.
Ingredients: 6 (coffee .. cream .. salt .. sugar ...)
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- 39. FONDUE CHOCOLATE SAUCE
- Melt chocolate and butter in top ... time, heat in small fondue pot over low sterna ... Bananas Yield: 1 1/2 cups.
Ingredients: 5 (chips .. milk .. syrup .. vanilla ...)
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- 40. CHOCOLATE FONDUE
- In heavy saucepan or fondue pot. Melt chocolate with sour cream over ... fruit using a fondue fork.
Ingredients: 4 (bits .. cream ...)
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