- 31. CHOCOLATE CARAMEL LAYER BARS
- Mix cake mix, milk ... degrees. Melt package of caramels in evaporated milk in ... crust. Sprinkle package of chocolate chips over caramel layer. ... minutes to set caramel filling.
Ingredients: 6 (caramels .. chips .. milk .. nuts ...)
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- 32. CHOCOLATE CARAMEL NUT BARS
- Melt caramels with 1/3 cup milk ... nuts and all of chocolate chips over crust. Top ... Refrigerate until ready to serve.
Ingredients: 6 (caramels .. milk .. pieces ...)
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- 33. CHOCOLATE CARAMEL NUT LOG
- Melt chocolate chips, stir in Eagle ... 5 minutes. Meanwhile melt caramels in water. Shape chocolate ... and chill approximately 2 hours.
Ingredients: 6 (caramels .. chips .. milk .. nuts .. vanilla ...)
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- 34. CHOCOLATE CARAMEL SATIN PIE
- Heat oven to 450 ... medium heavy saucepan, combine caramels and water. Cook over ... Cool 15 minutes. Sprinkle chocolate over pie. Refrigerate until ... Store in refrigerator. 10 servings.
Ingredients: 14 (caramels .. cream .. crust .. flour .. milk .. sugar ...)
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- 35. CHOCOLATE CHIP CARAMEL PRETZELS
- Line cookie sheet with ... Unwrap 1 package of caramels into 4 cup microwave ... 3 cups miniature semi-sweet chocolate chips. Place on wax paper and let stand until firm.
Ingredients: 4 (caramels .. chips .. rods ...)
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- 36. GERMAN CHOCOLATE CARAMEL BARS
- Preheat oven to 350 degrees. Over low heat, melt caramels with 1/3 cup evaporated ... bake 6 minutes. Sprinkle chocolate chips over crust, add ... for serving. Makes 4 dozen.
Ingredients: 6 (chips .. nuts ...)
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- 37. GERMAN CHOCOLATE CARAMEL SQUARES
- Melt caramels in 1/4 cup evaporated ... caramel mixture and sprinkle chocolate chips over it. Cover ... Cool and cut in squares.
Ingredients: 5 (caramels .. milk ...)
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- 38. CARAMEL CHOCOLATE BARS
- Mix flour, brown sugar, ... chopped pecans and the chocolate chunks. Pour on a jar of caramel ice cream topping. Bake ... into 24 or 36 bars.
Ingredients: 8 (chunks .. flour .. oatmeal .. pecans .. soda .. sugar ...)
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- 39. CARAMEL CHOCOLATE CHIP BARS
- Combine caramels and 1/3 cup evaporated ... for 6 minutes. Sprinkle chocolate chips over crust. Pour ... on top. Bake 15-18 minutes.
Ingredients: 7 (caramels .. chips .. milk ...)
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- 40. CARAMEL LAYER CHOCOLATE SQUARES
- Melt caramels and 1/3 cup evaporated ... for 6 minutes. Sprinkle chocolate chips over baked crust. ... 30 minutes. Makes 36 bars.
Ingredients: 7 (caramels .. chips .. milk .. nuts ...)
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