- 31. CHINESE CHICKEN SALAD
- Break apart rice noodles and deep fry ... drain. These can be fried in advance and stored ... of the fried noodles, vegetables, chicken, sesame seeds, ... so it won't get wilted.
Ingredients: 15 (almonds .. juice .. oil .. salt .. seeds .. sugar ...)
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- 32. CHINESE EXPRESS
- Prepare marinade sauce. Chop ... covered bowl overnight. Chop vegetables into small pieces, put ... WHEN READY TO MAKE CHINESE EXPRESS: Heat Wok (or ... to 10 minutes). Minute Rice - Prepare rice first ... will be ready to eat.
Ingredients: 9 (mushrooms .. onions .. peppers .. pimentos .. rice ...)
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- 33. CHINESE NOODLES
- Mix sauce ingredients in ... with 2 tablespoons of vegetable stock. Remove bean curd ... for 2 minutes. Serve hot.
Ingredients: 19 (flour .. juice .. sauce .. seeds .. shallots .. sherry ...)
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- 34. CHINESE WALNUT CHICKEN
- Mix together cornstarch, water ... immediately with freshly cooked rice.
Ingredients: 13 (bourbon .. cornstarch .. cubes .. egg .. oil .. rice ...)
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- 35. CHINESE CHICKEN SALAD
- Keep ingredients separate until ... substituted for almonds). Fry rice sticks in 1 cup ... except oil. Cool. Add oil.
Ingredients: 20 (accent .. almonds .. breasts .. lettuce .. oil ...)
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- 36. CHINESE NOODLES
- Fry pork sausage; cut ... in pan. Add chopped vegetables to this 2 tablespoons ... vegetables, noodle soup and rice. Cook in casserole ... almonds for last 5 minutes.
Ingredients: 8 (almonds .. onion .. rice .. sausage .. soup ...)
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- 37. CHINESE PEPPER STEAK
- Trim excess fat from ... 1 minute. Serve over rice. Yield; 6 servings.
Ingredients: 19 (broth .. celery .. cornstarch .. madeira .. oil ...)
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- 38. CHINESE PEPPER STEAK
- Cut steak into strips. ... is thick. Serve over rice.
Ingredients: 8 (cornstarch .. garlic .. oil .. rice .. sauce .. steak ...)
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- 39. CHINESE CHICKEN
- Cut chicken into small ... chicken until tender. Add vegetables and mushrooms. Continue stir ... desired. Serve over cooked rice. Serves 4.
Ingredients: 10 (carrots .. mushrooms .. oil .. rice .. sauce .. sugar ...)
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- 40. CHINESE CHICKEN AND VEGETABLES
- Combine rice and water in saucepan. ... cornstarch. Chop up fresh vegetables or take frozen package ... Broccoli, cauliflower, carrots, onions, mushrooms.
Ingredients: 11 (breast .. cornstarch .. oil .. rice .. salt .. sauce ...)
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