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Results 31 - 40 of about 3730 for chili.

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31. CHILI POWDER BAKED PORK CHOPS
Wah the pork chops ... the pork chops with Chili Powder. Cover securly with ... cooked them this way. Enjoy!
Ingredients: 3  (chops ...)
32. COCONUT RISOTTO WITH CHILI-LIME SHRIMP
In medium saucepan, heat ... saute briefly. Stir in chili sauce and lime juice, ... shrimp sauce ladled over risotto.
Ingredients: 12  (broth .. lime .. milk .. pats .. rice .. sauce ...)
33. FAST CHILI CON CARNE, LOW FAT, AWARD WINNING!
Dad used to make ... with tomato sauce, garlic, chili and Tabasco. Add more ... baked bread or mashed potato.
Ingredients: 8  (beans .. chili .. fat .. garlic .. onion .. sauce ...)
34. CROCK POT CHILI
Soak pinto beans overnight ... prefer a more soupy chili, a half can ... nothing big. Hope you enjoy!
Ingredients: 15  (beans .. garlic .. mushrooms .. olives .. onion ...)
35. BLACK BEAN CHILI
Preheat a deep skillet ... (undrained), tomato purée, corn, chili powder, cumin and pepper. ... thoroughly heated. Makes 6 servings.
Ingredients: 9  (beans .. beef .. puree ...)
36. SUPER BOWL CHILI
In a large soup pot, sauté onions and garlic in oil until soft. Add ground beef and stir until meat is browned. Add canned tomatoes and seasonings, ...
Ingredients: 15  (beef .. cheddar .. chilies .. oil .. tomatoes ...)
37. PECOS VALLEY BOWL OF RED (CHILI)
Melt bacon drippings in heavy Dutch oven; add onion and cook about 5 minutes until tender. Mix meat with garlic, chiles and cumin. Add to the onion ...
Ingredients: 9  (drippings .. ground .. hot .. mild .. salt ...)
38. CHUCK'S CHILI CON CARNE
Chop bacon and fry in large kettle until lightly crispy. Remove bacon and add to kettle ground beef, onion, garlic, and all spices and herbs. Cook ...
Ingredients: 14  (bacon .. beans .. broth .. mushrooms .. salt. .. tomatoes ...)
39. EASY CHILI VERDE
Cut roast into one inch pieces, brown lightly drain off grease. Put into pre-heated crock pot along with the salsa and water. Cook on high until meat ...
Ingredients: 3  (salsa ...)
40. CHILIES RELLENOS
Make a slit with the tip of a paring knife in the pepper at the cap. Place the oil in a deep saucepan and heat to a temperature of 375F. Have a bowl ...
Ingredients: 14  (chili .. cornmeal .. egg .. garlic .. milk .. oil ...)
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