- 31. EASY CHICKEN TETRAZZINI
- Place chicken in large kettle; add ... for 30 to 35 minutes.
Ingredients: 8 (cheese .. milk .. mushrooms .. soup .. spaghetti ...)
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- 32. MARGARET PAULIN'S CHICKEN TETRAZZINI SOUTHERN STYLE
- Cover chicken with water and boil ... to 450 degrees until bubbly.
Ingredients: 10 (chickens .. milk .. soup ...)
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- 33. CHICKEN AND BROCCOLI TETRAZZINI
- Cook spaghetti; keep warm. ... 1/2 cup Parmesan cheese, chicken, broccoli and carrots. ... top. Serve immediately. 6 servings.
Ingredients: 13 (cheese .. flour .. milk .. onion .. salt .. season ...)
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- 34. CHICKEN OR TURKEY TETRAZZINI
- Cook, rinse and drain ... and saute them in chicken fat or butter. Cube ... about 25 to 30 minutes.
Ingredients: 13 (flour .. meat .. milk .. sauce .. spaghetti ...)
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- 35. CHICKEN TETRAZZINI
- Boil chicken until done. Save broth. ... degree oven for 30-45 minutes.
Ingredients: 10 (breasts .. broth .. cheese .. salt .. sauce .. soup ...)
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- 36. CHICKEN TETRAZZINI
- Cook chicken until tender with salt ... brown on top. Serves 10-12.
Ingredients: 10 (cheese .. cream .. flour .. garlic .. salt .. spaghetti ...)
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- 37. CHICKEN TETRAZZINI
- Cook chicken in boiling water; cool ... 350 degrees for 45 minutes.
Ingredients: 14 (breasts .. cheese .. half .. mushrooms .. paprika ...)
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- 38. CHICKEN TETRAZZINI
- Cook chicken 30 minutes; remove chicken ... 30 minutes. Makes 10 servings.
Ingredients: 11 (cheese .. crumbs .. milk .. salt .. soup .. spaghetti ...)
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- 39. CHICKEN TETRAZZINI
- Cook onion, pepper and garlic in butter. Add chicken, soups, mushrooms, spaghetti, ... until brown, approximately 45 minutes.
Ingredients: 12 (cups .. slices ...)
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- 40. CHICKEN TETRAZZINI
- Saute mushrooms in butter. Add chicken and cover with evaporated ... for 20 minutes. Serves 6.
Ingredients: 7 (cheese .. milk ...)
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