- 31. QUICK CHICKEN RICE CASSEROLE
- Mix all ingredients together, ... be put into a casserole and baked in oven.) Serve with your favorite salad.
Ingredients: 5 (rice .. soup ...)
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- 32. CHICKEN - RICE VEGETABLE CASSEROLE
- Combine all ingredients in a 2 or 3 quart greased casserole dish. Cover. Bake at ... cover with grated cheddar cheese.
Ingredients: 6 (onions .. rice .. soup .. vegetables ...)
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- 33. CHICKEN AND RICE CASSEROLE
- Mix all ingredients together ... rings. Place in a casserole and cover and bake ... and bake 5 minutes longer.
Ingredients: 12 (almonds .. celery .. juice .. mayonnaise .. onion ...)
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- 34. CHICKEN, RICE, BROCCOLI & CHEESE CASSEROLE
- Combine all ingredients. Place in casserole dish. Bake at 350 degrees for 30 to 40 minutes.
Ingredients: 9 (broccoli .. broth .. milk .. onion .. rice .. soup ...)
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- 35. CHICKEN RICE CASSEROLE
- Pour into buttered casserole - top with 1 ... 350 degrees for 45 minutes.
Ingredients: 6 (broth .. celery .. soup .. turkey ...)
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- 36. CHICKEN RICE CASSEROLE
- Cook onion in butter ... In 1 1/2 quart casserole dish mix all ingredients. Cover and bake at 375 degrees for 1 hour. Makes 4 servings.
Ingredients: 6 (broth .. cheese .. onion .. rice ...)
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- 37. CHICKEN RICE CASSEROLE
- Cook 1/4 cup chopped ... In 1 1/2 quart casserole mix onion, 1 can Swanson chicken broth, 1 can (5 ... 1/2 cup raw regular rice. Cover, bake at ... for 1 hour. 4 servings.
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- 38. QUICK & EASY CHICKEN RICE CASSEROLE
- Cook onion in butter until tender. In 1 1/2 quart casserole mix remaining ingredients with onion; cover and bake at 375 degrees for 1 hour.
Ingredients: 6 (broth .. cheese .. onion .. rice ...)
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- 39. TEXAS CHICKEN WILD RICE CASSEROLE
- Saute onions, celery, mushrooms ... and place in buttered casserole (9 x 13 inch). ... before baked. May be doubled.
Ingredients: 16 (beans .. cheese .. mayonnaise .. pimento .. sauce ...)
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- 40. BAKED WILD RICE & CHICKEN CASSEROLE
- Mix all ingredients together ... taste. Place in buttered casserole. Cover with buttered crumbs. Bake 1 hour at 350 degrees. Serves 6 to 8.
Ingredients: 7 (broth .. gravy .. rice .. soup ...)
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