- 31. MICROWAVE CHICKEN
- 1. Rinse chicken and wipe dry. In ... hot and cheese is melted.
Ingredients: 9 (cheese .. crumbs .. egg .. halves .. oil ...)
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- 32. CHICKEN PARMIGIANA
- Split chicken breasts and flatten like ... degrees. Serves 4 to 6.
Ingredients: 10 (cheese .. crumbs .. eggs .. oil .. parsley .. salt ...)
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- 33. MY SISTER'S CHICKEN ALBERGHETTI
- Pound chicken until flat. Beat eggs ... Line serving platter with marinara sauce that has been ... an electric blender. Serves 4.
Ingredients: 15 (breasts .. cheese .. cloves .. cream .. crumbs ...)
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- 34. CHICKEN CACCIATORE PIE
- 1. In bowl, mix basil, salt and pepper. Add chicken; toss. In skillet, ... to pan; stir in marinara sauce, broth and vinegar. ... 30 minutes. Makes 8 servings.
Ingredients: 17 (broth .. chunks .. flour .. oil .. salt .. sauce ...)
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- 35. CHICKEN PARMIGIANA
- Dip chicken in flour to coat ... shallow dish. Cover with Marinara sauce and Mozzarella cheese. ... 15 minutes. Yields: 4 servings.
Ingredients: 8 (cheese .. crumbs .. flour .. oil .. sauce .. thinly ...)
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- 36. CHICKEN CACCIATORE
- 1. Split and bake chicken, and cut into ... bitter, adjust seasoning if needed.
Ingredients: 22 (hand .. leaves .. parsley .. portions .. salt ...)
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- 37. CHICKEN RICCARDO
- Place a butterflied shrimp on a chicken cutlet, tuck in ends ... chicken stock. Then add marinara sauce and dust mixture ... and pour sauce over them.
Ingredients: 13 (juice .. oil .. sauce ...)
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- 38. QUICK ITALIAN CHICKEN
- Cut chicken into 1-2 inch slices. ... Serve with your favorite pasta.
Ingredients: 6 (breasts .. cheese .. mushrooms .. optional .. sauce ...)
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- 39. CHICKEN CACCIATORE
- Season chicken with oregano and garlic ... minutes. 4 to 6 servings.
Ingredients: 12 (garlic .. leaf .. oil .. onion .. oregano .. sauce ...)
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- 40. CHICKEN SORRENTINO
- Preheat oven to 350 degrees. Saute chicken breast in olive oil. ... with olive oil. Serves 2.
Ingredients: 6 (breast .. eggplant .. ham .. oil .. sauce ...)
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