- 31. MARINADE FOR CHICKEN ON GRILL
- Combine ingredients and pour over chicken. Refrigerate in glass ... of chicken depending on size.
Ingredients: 8 (basil .. oil .. oregano .. parsley .. sauce .. vinegar ...)
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- 32. TERIYAKI MARINADE FOR STEAK OR CHICKEN
- Combine all ingredients and pour over steak or chicken. Refrigerate for 3 ... period. Barbecue on grill or broil
Ingredients: 6 (honey .. oil .. sauce .. vinegar ...)
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- 33. MARINATED GRILLED CHICKEN
- Combine all ingredients. Pour over chicken breasts. Cover and allow ... for over 10 minutes, discard.
Ingredients: 9 (flakes .. salt .. sauce .. smoke .. sugar .. vinegar ...)
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- 34. CHICKEN AND ROTELLE VINAIGRETTE
- Cook pasta according to ... or fourths. Add artichokes, chicken, mushrooms, red pepper, cucumber, walnuts and ... combine artichoke marinade oil, vinegar, garlic, salt and ... chill 2 hours. Serves 8.
Ingredients: 13 (artichokes .. cucumbers .. mushrooms .. oil .. salt ...)
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- 35. CHICKEN BREASTS WITH VEGETABLES
- In a large bowl, ... consists of the stock, vinegar, mustard and garlic. Add chicken and turn to coat. ... time: 16 minutes. Serves: 4.
Ingredients: 15 (basil .. breasts .. cornstarch .. garlic .. mushrooms ...)
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- 36. HAWAIIAN CHICKEN
- Combine first 4 ingredients ... dish; mix well. Add chicken, turning to coat. ... 1 1/2 teaspoons cilantro, vinegar, and 1 teaspoon ... if desired. Yield: 4 servings.
Ingredients: 14 (cilantro .. juice .. pineapple .. salt .. spray ...)
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- 37. HERB MARINATED CHICKEN KABOBS
- Lightly flatten chicken breasts, cut into 3 strips length wise. Combine vinegar, and next 7 ... and brush with marinade often.
Ingredients: 11 (breasts .. garlic .. juice .. oil .. onion .. oregano ...)
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- 38. JAMAICAN JERKED CHICKEN
- Combine allspice, garlic, ginger, sugar, cinnamon, jalapeno, red pepper, black pepper, salt, oil, onion, vinegar and lime juice in ... Whirl until smooth. Place chicken in large non-reactive pan. ... make it to your taste.)
Ingredients: 14 (cinnamon .. ground .. juice .. oil .. onions .. pieces ...)
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- 39. LOW-FAT CHICKEN
- Combine first 6 ingredients ... boil and cool. Put chicken in ziploc bag. Pour ... side. Baste with remaining marinade.
Ingredients: 7 (mustard .. oil .. sauce .. sugar .. vinegar ...)
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- 40. CHICKEN KABOBS
- Combine vinegar, tomato juice, brown ... Place zucchini, pepper and chicken in bowl. Pour marinade ... with marinade. Makes four servings.
Ingredients: 11 (garlic .. juice .. oil .. onion .. oregano .. slices ...)
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