- 31. CREAMY FETA-CCINE WITH CHICKEN AND BROCCOLI
- Serves 6. Cook and stir chicken, broccoli, leeks, pepper and garlic ... with fresh basil, if desired.
Ingredients: 11 (cheese .. cream .. flowerets .. into .. milk .. oil ...)
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- 32. POT ROASTED CHICKEN
- Heat oil in Dutch oven. Add chicken and garlic, cut in ... chunks and onions or leeks, cut in quarters. ... approximately 45 minutes. Serves 4-6.
Ingredients: 9 (basil .. carrots .. garlic .. leeks .. oil ...)
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- 33. CHICKEN & DUMPLINGS
- With the exception of the chicken, none of the ... the green part of leeks for just such occasions. ... 5 minutes. Season to taste.
Ingredients: 20 (broth .. egg .. flour .. leaf .. leaves .. milk ...)
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- 34. CHICKEN SOUP - IRISH STYLE
- Bring water, salt and chicken parts to boil in ... 1 hour. Add celery, leek, carrot and potatoes; ... at once. Yield 6 servings.
Ingredients: 11 (parts .. peas .. salt .. yogurt .. yolks ...)
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- 35. CURRIED CHICKEN BREAST
- Combine curry powder and flour and dredge chicken. Saute in butter. ... pan. Saute apple, celery, leek, onion. Add left ... Add dash salt and pepper.
Ingredients: 11 (cream .. flour ...)
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- 36. RAGOUT OF CHICKEN LEGS IN HEARTY RED WINE SAUCE
- Serves 4. This is a country dish of chicken legs whose say made ... the onion, carrot and leek. Cook these vegetables ... available, and serve at once.
Ingredients: 14 (bacon .. flour .. leaf .. legs .. strips .. thyme ...)
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- 37. CHICKEN AND BEEF STOCK
- In a stockpot, combine beef, chicken parts, soup bones and ... vegetables). Makes 7 1/2 quarts.
Ingredients: 16 (bones .. garlic .. leaves .. parsley .. parts .. peppercorns ...)
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- 38. CHICKEN SOUP
- Cook chicken in water; skim top ... with fine noodles or dumplings.
Ingredients: 13 (celery .. greens .. onion .. pieces .. saffron ...)
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- 39. DAD'S CITY LIGHT CAFE CHICKEN
- Prepare pilaf ahead of time. Saute chicken breast in butter until ... Add carrots, celery and leeks and cook until barely ... with a steamed green vegetables.
Ingredients: 10 (cubes .. honey .. plump .. sauce .. strips ...)
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- 40. SAUTEEN BREAST OF CHICKEN IN CURRY SAUCE
- Combine curry powder garam ... using) and flour; dredge chicken, reserving excess flour ... reserve. Sauté apple, celery, leek and onion until tender; ... suggested changes to this recipe!
Ingredients: 19 (chutney .. cream .. flour .. halves .. pilaf ...)
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