- 31. SIMPLE DIJON CHICKEN
- Spray shallow baking dish ... Using pastry brush coat chicken with Dijon mustard. Put bread crumbs ... additional 1/2 hour. Serves 4.
Ingredients: 3
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- 32. CRUNCHY CHICKEN DIJON
- Blend honey and mustard. Marinate chicken in honey mustard mixture ... for 35 to 40 minutes.
Ingredients: 6 (honey .. mustard ...)
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- 33. CASHEW CHICKEN SALAD WITH DIJON DRESSING
- Toss salad ingredients together. Mix dressing ingredients and whisk until well blended. Top each salad serving with dressing.
Ingredients: 8 (juice .. mayonnaise .. mustard .. nuts .. sprouts ...)
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- 34. DIJON CHICKEN 'N RICE
- Marinade 6 hours or overnight. Cover with foil and bake at 350 degrees for 1 hour. Remove foil and brown for 15 minutes. Serve over rice pilaf.
Ingredients: 5 (boneless .. curry .. honey .. mustard .. sauce)
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- 35. DIJON CHICKEN SALAD
- Serve on croissants with lettuce.
Ingredients: 6 (mayonnaise .. mustard .. onions .. salt ...)
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- 36. DIJON CHICKEN
- This dish is elegant ... per serving. 4 tsp. Dijon mustard 2 slices whole ... the tops of the chicken breasts in the crumb ... just cooked through. Serves 4.
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- 37. CHICKEN BREASTS DIJON
- Dredge chicken in flour, salt and ... minutes. Serve with wild rice.
Ingredients: 13 (flour .. leaves .. milk .. mustard .. oil .. salt ...)
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- 38. CHICKEN BREASTS DIJON
- Preheat broiler and lightly grease the rack. Broil breasts 5 to 6 inches from the heat for 5 minutes. Turn and broil 5 minutes longer. Combine the ...
Ingredients: 7 (juice .. mustard ...)
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- 39. CHICKEN DIJON DELUXE
- This recipe is adapted ... 1 can cream of chicken-mushroom soup 1/2 c. Dijon mustard Poultry seasoning Lemon-herb ... 2 people will want seconds!
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- 40. BREAST OF CHICKEN DIJON
- Lightly flatten breasts. Dip in milk; coat generously with flour. Saute in oil in skillet until golden brown (2 minutes per side). Remove, drain fat. ...
Ingredients: 12 (flour .. gravy .. half .. milk .. mushrooms .. mustard ...)
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