- 31. SHRIMP AND PASTA
- Add chicken broth and brown gravy to pan. Add wine, ... Parmesan cheese. Serve over pasta.
Ingredients: 8 (broth .. cheese .. gravy .. mushrooms .. shallots ...)
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- 32. DIRTY RICE DRESSING
- Mix first 6 ingredients ... cook on low until brown. Drain well. Mix 1 cup of reserved liquid with brown gravy mix. Mix well with ... few minutes more. Remove from heat and add to ... degrees. Reserve 1 cup liquid.
Ingredients: 9 (celery .. gizzards .. meat .. onions .. rice .. sausage ...)
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- 33. MEAT PIE
- Mix together, put in pie crust. Bake in 350 degree oven for 1 hour. Serve with beef or chicken gravy. Pie crust.
Ingredients: 7 (etc. .. onion .. pie ...)
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- 34. STUFFED BEEF ROLLS
- Heat oven to 375 degrees. In large bowl, mix beef, eggs, salt and pepper. In small bowl combine all stuffing ingredients; set aside. Divide ground ...
Ingredients: 12 (beef .. broth .. crumbs .. leaves .. onion .. sage ...)
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- 35. STUFFED BEEF ROLLS
- Ingredients: 13 (beef .. broth .. crumbs .. leaves .. onion .. peppers ...)
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- 36. STUFFED BEEF ROLLS
- Heat oven to 375 ... 20 minutes. Drizzle with gravy.
Ingredients: 12 (beef .. broth .. crumbs .. eggs .. leaves .. onion ...)
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- 37. CHICKEN-CASHEW CASSEROLE
- Saute celery and onions ... Add flour, butter and chicken broth, simmer this. Add remaining mushroom gravy, milk and chicken. ... 375 degrees for 20 minutes.
Ingredients: 10 (broth .. cashews .. celery .. flour .. gravy .. milk ...)
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- 38. SWEET AND SOUR CHICKEN
- Skin and bone chicken breasts. Slice into bite size pieces. Brown chicken pieces and onion ... vinegar, brown sugar and gravy master. Place chicken and ... about an hour. Thicken gravy.
Ingredients: 11 (broth .. halves .. oil .. onion .. salt .. starch ...)
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- 39. CHICKEN MARSALA
- Dredge chicken in flour; dip in egg. Roll in bread crumbs. Brown chicken in butter until ... (cut up). Make Knorr's gravy as directed on package. ... used in place of chicken.
Ingredients: 9 (gravy .. paprika .. rosemary .. want ...)
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- 40. CHINESE CHICKEN
- Place chicken in a deep roasting ... ahead of time. Serves 4.
Ingredients: 6 (quarters .. sauce .. vinegar ...)
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