- 31. ADOBO CHICKEN
- Combine and bring to a boil in large pan. Add chicken and let simmer. Cook for 1 hour covered, until done.
Ingredients: 8 (garlic .. leaf .. sauce .. sugar .. vinegar ...)
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- 32. CHICKEN ADOBOE FROM THE PHILIPPINES
- In a saucepan, combine ... and soy sauce. Put chicken in sauce. Soak for ... over chicken. Serve with rice.
Ingredients: 8 (garlic .. leaf .. sauce .. vinegar ...)
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- 33. CHICKEN ADOBO
- Wash cut up chicken and place in a ... brown. Serve hot or cold.
Ingredients: 8 (breasts .. leaves .. salt .. sauce .. vinegar ...)
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- 34. CHICKEN ADOBO
- Cut chicken breasts into halves. Mash ... occasionally. Takes about 1 hour.
Ingredients: 6 (breasts .. garlic .. lemon .. sauce .. sugar ...)
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- 35. CHICKEN ADOBO
- Combine all ingredients except ... pork or combination of chicken and pork.
Ingredients: 9 (leaf .. oil .. sauce .. sugar .. vinegar ...)
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- 36. CHICKEN ADOBO
- Boil on top of stove, medium heat, until done, about 1 hour. Do not let liquid dry up. Pork chops can be substituted for chicken.
Ingredients: 3 (sauce .. vinegar ...)
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- 37. ADOBO (CHICKEN)
- Clean chicken. Remove skin. Put ... of water. Simmer until tender.
Ingredients: 8 (garlic .. leaf .. sauce .. thighs .. vinegar ...)
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- 38. CHICKEN ADOBO
- Bring to a boil the chicken together with soy sauce, ... with the sauce. Serve hot.
Ingredients: 7 (leaves .. peppercorns .. pieces .. sauce .. vinegar ...)
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- 39. CHICKEN ADOBO
- Put the cut up chicken either in a crock ... dish is mouth watering good!
Ingredients: 6 (sauce .. spices .. vinegar ...)
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- 40. PORK AND CHICKEN ADOBO
- Cut chicken and pork into serving ... Serve either hot or cold.
Ingredients: 11 (leaf .. oil .. peppercorns .. pork .. salt .. sauce ...)
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