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Results 31 - 40 of 102 for cherry crisp.

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31. PEAR AND SOUR CHERRY CRISP
Heat oven to 375 degrees. Combine flour, 1/3 cup of the sugar, the salt and nutmeg. Cut in butter until mixture is crumbly. Peel and core pears and ...
Ingredients: 9  (cornstarch .. extract .. flour .. juice .. lg. ...)
32. CHERRY APPLE CRISP
Combine apples and cherries. Arrange in greased 2-quart shallow baking dish. In a bowl combine flour, sugar, cinnamon, and nutmeg. Cut in butter ...
Ingredients: 7  (cinnamon .. flour .. nutmeg .. sugar ...)
33. CHERRY CRISP
Pour pie filling into ... Mix well. Sprinkle over cherry filling. Bake at 350 ... or ice cream on top.
Ingredients: 7  (cinnamon .. flour .. nutmeg .. oats .. sugar ...)
34. CHERRY CRISP
Combine flour and oats. ... juice; slowly blend in cherry juice. Cook over low ... approximately 185 calories per serving.
Ingredients: 9  (cherries .. cinnamon .. cornstarch .. flour .. juice ...)
35. QUICK CHERRY CRISP
Spoon cherries into a 9 inch pie plate (no crust). Combine flour, sugar and cinnamon. Cut in butter. Sprinkle crumb mixture over cherries. Bake at ...
Ingredients: 5  (cinnamon .. flour .. sugar ...)
36. CHERRY CRISP CAKE
Put 1 can cherry pie filling in the ... degree oven for 50 minutes.
Ingredients: 6  (pineapple ...)
37. CHERRY CRISP
Pour cherry filling into ungreased baking ... served warm with ice cream.
Ingredients: 4  (walnuts ...)
38. CHERRY CRISP
Combine the flour and ... Slowly blend in the cherry juice. Cook over low ... calories. 13 grams of fat.
Ingredients: 9  (cherries .. cinnamon .. cornstarch .. flour .. juice ...)
39. CHERRY RHUBARB CRISP
For crust, combine oats, ... almond flavoring. Mix in cherry pie filling. Spoon over ... minutes. Serve with whipped cream.
Ingredients: 12  (cornstarch .. flour .. nuts .. oats .. rhubarb ...)
40. TAFFET GENIUS CHERRY/APPLE CRISP
Grease square pan (8 x 8 x 2). Place apples and cherries in pan. In bowl, mix remaining ingredients until crumbly. Sprinkle over apples and cherries. ...
Ingredients: 7  (apples .. cinnamon .. flour .. nutmeg .. oats ...)
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