- 31. CHAMPAGNE PUNCH
- OPTIONAL: Freeze cherry juice ... container to float in punch. Be sure all ingredients are cold. Mix together about 15 minutes before serving.
Ingredients: 7 (ale .. juice .. lemonade .. soda .. syrup ...)
|
- 32. CHAMPAGNE PUNCH
- Chill thoroughly. Just before serving put mixture in punch bowl. Pour 2 4/5 quarts chilled champagne down side of bowl. ... strawberries, lemon slices or whatever.
Ingredients: 4 (juice ...)
|
- 33. RASPBERRY CHAMPAGNE PUNCH
- In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, ... add Asti Spumante. Stir gently.
Ingredients: 6 (sherbet .. sugar ...)
|
- 34. CHAMPAGNE PUNCH
- Mix all ingredients in punch bowl. To make ice ... bowl with the soda. Freeze.
Ingredients: 3 (ale .. juice ...)
|
- 35. CHAMPAGNE PUNCH
- Combine all ingredients and ... before serving, transfer to punch bowl. Carefully pour 2 (4/5 quart) bottles of chilled champagne down side of bowl. ... Makes 40 (4 oz.) servings.
Ingredients: 4 (juice ...)
|
- 36. CHAMPAGNE PUNCH
- Pour over ice mold in large punch bowl just as guests arrive. Powerful!!! Makes approximately 80 cups.
Ingredients: 4 (ale .. brandy .. vodka ...)
|
- 37. RASPBERRY CHAMPAGNE PUNCH
- In blender puree raspberries. In large punch bowl combine raspberries, lemon, ... Asti Spumonti and stir gently.
Ingredients: 6 (sherbet .. sugar ...)
|
- 38. CHAMPAGNE FRUIT PUNCH
- Pour all ingredients in a punch bowl over crushed ice and stir.
Ingredients: 6 (juice .. sweet ...)
|
- 39. CHAMPAGNE PUNCH
- Chill thoroughly. Just before serving put mixture in punch bowl. Pour 2 4/5 quarts of chilled champagne down side of bowl. ... strawberries, lemon slices or whatever.
Ingredients: 4 (juice ...)
|
- 40. CHAMPAGNE PUNCH
- Chill liquids. Pour into a large punch bowl and add sherbets. Wonderful for bridal showers. Makes 1 1/2 gallons.
Ingredients: 5 (juice .. sherbet ...)
|