- 31. PINEAPPLE - CARROT SALAD
- Drain pineapple and save juice. Shred 3 carrots. Add 2 cups of boiling water to the Jello mixes. Stir until dissolved. ... Add nuts. Chill until set.
Ingredients: 4 (carrots .. jello .. nuts .. pineapple)
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- 32. CARROT AND PINEAPPLE SALAD
- Mix Jello powder with water, sugar, pineapple (not drained) and carrots. Refrigerate to set. Top with topping after set.
Ingredients: 10 (cheese .. jello .. mayonnaise .. milk .. pineapple ...)
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- 33. CARROT-PINEAPPLE SALAD
- First mix Jello by box directions, except use reserved pineapple juice in place of ... sets, scrape and grind carrots (or chop in blender) ... to refrigerator to set firm.
Ingredients: 5 (carrots .. jello .. reserve ...)
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- 34. PINEAPPLE CARROT SALAD
- Drain pineapple. Add enough water ... to a boil, add Jello. Stir well until ... slightly thickened. Add pineapple, carrots and whipped whipping cream. Fold in gelatin mixture. Chill until thick.
Ingredients: 7 (carrots .. jello .. juice .. pineapple .. salt ...)
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- 35. CARROT AND PINEAPPLE SALAD
- Add lemon Jello to boiling water. Let ... add diced celery, shredded carrots, pineapple and vinegar. Place in refrigerator and let set.
Ingredients: 6 (carrots .. celery .. jello .. pineapple .. vinegar ...)
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- 36. CARROTS - PINEAPPLE SALAD
- Prepare Jello as directed on package. Let Jello begin to thicken; add pineapple and carrots. Then jell, cut ... cottage cheese on each serving.
Ingredients: 3 (jello .. pineapple ...)
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- 37. CREAMY CARROT PINEAPPLE SALAD
- Dissolve Jello in hot water. Add ... slightly thickened. Stir in pineapple and carrots. Pour into lightly ... Chill until firm. 12 servings.
Ingredients: 6 (carrots .. milk .. salt ...)
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- 38. CARROT AND PINEAPPLE SALAD
- Drain pineapple, reserving juice. Add ... of the liquid; dissolve Jello in liquid. Add remaining liquid, and mix in carrots and pineapple. Chill until set.
Ingredients: 3 (jello .. pineapple ...)
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- 39. CREAMY CARROT SALAD
- Dissolve Jello in boiling water. Add ... cheese is melted. Add pineapple, celery, carrot and nuts. Mix well and chill. Pour into mold.
Ingredients: 7 (celery .. cheese .. jello ...)
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- 40. CARROT AND PINEAPPLE SALAD
- Dissolve Jello in boiling water. When cool, add pecans, carrots and pineapple. Mix thoroughly. Set ... leaf with mayonnaise or plain.
Ingredients: 5 (carrots .. jello .. pineapple ...)
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