- 31. RICOTTA FILLING FOR CANNOLI
- Whip Ricotta in electric ... shells, dip ends of cannoli into toasted almonds or ... powdered sugar over the tops.
Ingredients: 5 (cheese .. sugar .. vanilla ...)
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- 32. CANNOLI CAKE
- Low, stir constantly when thick, squeeze 6 drops lemon juice. Pour when hot. Layer cream and pound cake. Sprinkle and cinnamon on top. Chocolate ...
Ingredients: 6 (cake .. cornstarch .. milk .. peel .. sticks .. sugar)
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- 33. CANNOLI CAKE
- In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high speed, gradually sprinkle in 1/2 cup sugar, 2 ...
Ingredients: 15 (cheese .. cream .. extract .. flour .. milk .. optional ...)
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- 34. CANNOLI CAKE
- Early in the day or day ahead: In large bowl, mixer on high, beat egg whites until soft peaks form. Beat at high speed, sprinkle 1/2 cup sugar, 2 ...
Ingredients: 15 (cheese .. cream .. extract .. flour .. milk .. oranges ...)
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- 35. CANNOLI CAKE
- Mix together: Pour this mixture into a 9 x 13 inch greased pan. Then mix together: Beat until creamy. Pour Ricotta mixture gently over the top of ...
Ingredients: 8 (eggs .. oil .. ricotta .. sugar .. vanilla ...)
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- 36. CANNOLI CHEESECAKE PIE
- Line unpricked pie crust with double thickness of heavy-duty foil. Bake in a 450 degree oven 10-12 minutes. Remove from oven; reduce oven temperature ...
Ingredients: 10 (cheese .. cinnamon .. crust .. milk .. peel .. sugar ...)
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- 37. CANNOLI FILLING
- Combine Ricotta cheese and confectioners' sugar thoroughly (hand mix), then add 1/4 teaspoon of vanilla and the chocolate chips and the diced candied ...
Ingredients: 6 (cheese .. chips .. cinnamon .. fruits .. sugar ...)
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- 38. CANNOLI FILLING
- Whip all together in bowl until nice and creamy. Cover bowl and let "rest overnight". Fill shells, decorate with sprinkles on ends and sprinkle on ...
Ingredients: 6 (morsels .. ricotta .. sugar .. vanilla .. whip ...)
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- 39. CANNOLI FILLING
- Mix ricotta, powdered sugar and flavoring. Beat well. Add mini chocolate chips. In another bowl beat heavy cream until stiff. Fold into ricotta ...
Ingredients: 5 (chips .. cream .. oil .. ricotta .. sugar)
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- 40. CANNOLI PASTRY FILLING
- Mix thoroughly. Add little milk if dry (usually you won't need to).
Ingredients: 5 (best .. bits .. sugar .. vanilla ...)
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