31 - 40 of 207 for canned shredded beef tacos

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1. Generously grease ... the chilies; and taco seasoning mix; bring ... desired. Pass lettuce, tomato, onion, and more grated cheese; drizzle with taco sauce.

Brown beef and taco seasoning according to ... Sprinkle with cheese. Bake in a 350 degree oven for 25 minutes or until heated through. Makes 6 servings.

Brown ground beef with onion over ... Blend in tomatoes, taco seasoning, green chilies ... baking until cheese melts. Let stand 5 minutes before serving.

Sprinkle salt in ... medium heat. Add beef, garlic and ... for a few seconds to melt cheese. Serve with sour cream, picante sauce and avocado or guacamole.

In a Dutch oven or large saucepan, cook beef over medium heat ... drain. Stir in taco seasoning, corn, beans, ... tortillas. 8 - 10 servings (about 2 quarts).

Substitute 2 oz. ... flavor. Brown ground beef and onion in ... Place beef mixture, taco seasoning mix and ... brown. Serve with shredded lettuce and sour ... pie. NOTE: Recipe can be prepared to ... until ready to use.

In a large skillet, brown ground beef and drain grease. Add onion, 2 cans tomato sauce, and taco seasoning. Mix thoroughly. ... the casserole. Sprinkle shredded cheese over crushed ... until cheese is melted.

NOTE: May use ... Blend in tomatoes, taco seasoning, chilies and ... cheddar cheese and continue baking until cheese melts. Let stand 5 minutes before serving.

Mix together and set aside. Melt butter in a 10 inch skillet; place each tortilla in warm butter until soft; drain and place on a flat surface; mound ...

Cook ground beef and onion in ... chilies, cheese, and taco sauce on top ... Top evenly with avocado dip and sour cream. Serve warm with tortilla chips.

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