- 31. CANDIED CARROTS
- Heat water, sugar, and salt to boiling. Put carrots into hot syrup, turning ... over them. Yields 6-8 servings.
Ingredients: 5 (carrots .. salt ...)
|
- 32. CANDIED CARROTS
- Wash, peel, and cut carrots diagonally into 1 inch ... Stir often to prevent scorching.
Ingredients: 4 (carrots .. syrup ...)
|
- 33. CANDIED CARROTS
- Slice carrots crosswise on the bias, ... 5 minutes. Makes 4 servings.
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
|
- 34. CANDIED GINGER CARROTS
- Combine brown sugar, orange ... to boiling. Stir in carrots, cover and simmer ... are tender and richly glazed.
Ingredients: 6 (juice .. salt .. sugar ...)
|
- 35. CANDIED CARROTS
- Combine sugar, butter and 2 teaspoons carrot liquid in skillet and heat until bubbly. Add carrots and stir until glazed and slightly brown. 2 servings.
Ingredients: 3 (sugar ...)
|
- 36. CANDIED CARROTS
- Peel carrots and slice diagonally into ... nuts and cook 5 minutes.
Ingredients: 6 (carrots .. pecans .. salt .. sugar ...)
|
- 37. CANDIED CARROTS
- Slice carrots crosswise on the bias ... all sides (about 5 minutes).
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
|
- 38. CANDIED ZUCCHINI AND CARROTS
- Drain oranges, saving juice ... thick - pour over carrots, zucchini and orange sections just enough to coat - heat through.
Ingredients: 3 (oranges ...)
|
- 39. CANDIED CARROTS
- In a medium saucepan cook carrots with the bouillon cube ... salt. Heat through and serve.
Ingredients: 5 (cube .. honey .. salt ...)
|
- 40. CANDIED CARROTS
- Wash carrots; peel and slice. ... 1 hour or until tender.
Ingredients: 5 (carrots .. cinnamon .. juice .. sugar ...)
|
