| The Canadian Home Cook Book | by Ladies of Toronto
First published in 1877, The Home Cook Book was Canada's original fundraising cookbook and soon became the best-selling Canadian cookbook of the 1... |  |
Results 31 - 33 of 33 for canadian bacon.
- 31. LENTILS, BROWN RICE AND BACON
- Heat oil in large ... minutes. Add lentils, rice, bacon, water and broth. ... onion if desired. Serves 4.
Ingredients: 10 (broth .. lentils .. oil .. rice .. sauce ...)
| - 32. PASTA WITH BACON, TOMATO AND CHEESE
- Cut bacon into strips and saute ... toss. Sprinkle with Parmesan cheese.
Ingredients: 8 (bacon .. cheese .. oil .. parsley .. tomato ...)
| - 33. APPLE BACON POULTRY STUFFING
- Combine all the ingredients, mixing them lightly. Loosely fill the cavity of a turkey, chicken, or rock Cornish hen. The stuffing can also be baked ...
Ingredients: 10 (bacon .. celery .. onion .. parsley .. salt ...)
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