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Results 31 - 40 of 50 for campbells tomato soup potato.

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31. HOLLYWOOD HASH
Boil potatoes. In fry ... mix with meat, add soup. Let simmer a few minutes before serving. Serves 4 to 6 people.
Ingredients: 4  (beef .. soup ...)
32. BAKED STEW
Put meat in bottom ... rest of flour. Mix soup and water together in ... Add additional seasoning to taste.
Ingredients: 7  (flour .. inch .. meat .. size .. soup ...)
33. BEAN BAKE
Layer above ingredients in large baking dish. Add salt and pepper. Bake about 1 1/2 hours at 375 degrees.
Ingredients: 4  (beans .. meat .. soup ...)
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34. RED CAT FISH STEW
Use butter or pork grease to fry onions. (Do not brown onions too much.) Add above ingredients to onions, bring to boil. If red enough, add water to ...
Ingredients: 11  (sauce .. soup .. sugar ...)
35. LAKE WOEBEGON HOT DISH
Brown beef with chopped ... well. Add the undiluted soup and the drained beans. ... degrees until potatoes are brown.
Ingredients: 5  (potatoes .. soup ...)
36. MEAT POTATO PIE
Cook hamburger in skillet ... browned. Drain grease. Add tomato soup and drained corn. Melt ... for 15-20 minutes. Serve hot.
Ingredients: 6  (corn .. paprika .. potatoes .. whiz ...)
37. MINESTRONE SOUP
In a soup pan, brown bacon, onions, ... Stir in soups, water, tomato juice and tomatoes, all ... any other vegetables you want.
Ingredients: 18  (broth .. cabbage .. juice .. macaroni .. soup .. tomatoes ...)
38. GROUND MEAT & POTATO CASSEROLE
Cut potatoes in slices in bottom of casserole (like thick potato chips). Slice onion in ... top of meat and tomato sauce on top. Poke ... or until meat is done.
Ingredients: 5  (meat .. potatoes .. sauce ...)
39. POTATO SKIN NACHOS
Prepare frozen potato skins according to package ... over medium heat, combine soup and milk. Heat through, ... onions. Makes about 24 appetizers.
Ingredients: 6  (milk .. olives .. onions .. skins .. soup/dip .. tomato)
40. QUICK BEEF SOUP
Cook hamburger until done; ... diced potatoes, veggies, onion soup, to cooking pot. ... about 45 minutes. Add tomato soup at very end.
Ingredients: 5  (soup ...)
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