- 31. JAPANESE CABBAGE SALAD
- Toast almonds and sesame ... for 5 minutes. Put cabbage and sprouts in large ... in ramen noodles and chow mein noodles just before serving.
Ingredients: 15 (almonds .. noodles .. oil .. sauce .. seeds .. soup ...)
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- 32. CHINESE CABBAGE SALAD
- Put almonds and sesame ... set aside. Put shredded cabbage, onion, diced chicken, ... and toss. Top with chow mein noodles. Can be made ... dressing on just before serving.
Ingredients: 11 (almonds .. breasts .. cabbage .. noodles .. oil ...)
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- 33. NAPA CABBAGE SALAD
- Brown noodles in butter ... Mix almonds, onions and cabbage. Mix separately oil, ... mixture. Add noodles. Serve immediately.
Ingredients: 9 (almonds .. cabbage .. noodles .. oil .. sauce .. sugar ...)
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- 34. CHINESE CABBAGE SALAD
- Chop and mix cabbage and onions; add almonds ... cabbage mixture. Toss to blend.
Ingredients: 10 (almonds .. cabbage .. oil .. onions .. salt .. seeds ...)
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- 35. ORIENTAL CABBAGE SALAD
- Cook skinless chicken breast ... Slice thinly 1/2 head cabbage. Chop green onions. ... over salad just before serving.
Ingredients: 13 (accent .. almonds .. breast .. cabbage .. noodles ...)
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- 36. CHINESE CABBAGE SALAD
- Combine cabbage, mushrooms, and onion. ... noodles. Serves 6 to 8.
Ingredients: 6 (cabbage .. mayonnaise .. noodles .. onion .. sauce ...)
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- 37. CHICKEN CHOW MEIN & FLUFFY WHITE RICE
- Heat oil, salt and pepper in deep skillet. Add cabbage, celery, bean sprouts, ... through. Serve over hot chow mein noodles and small mounds ... cooked pork or cooked veal.
Ingredients: 14 (broth .. cabbage .. celery .. cornstarch .. noodles ...)
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- 38. CHICKEN CHOW MEIN
- Heat oil, salt and pepper in deep skillet. Add cabbage, celery, bean sprouts, ... through. Serve over hot chow mein noodles. Serves 4.
Ingredients: 14 (broth .. chestnuts .. cornstarch .. noodles .. oil ...)
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- 39. CHICKEN CHOW MEIN
- Heat oil, salt and pepper in deep skillet. Add cabbage, celery, bean sprouts, ... through. Serve over hot chow mein noodles. Yield: 4-6 servings. ... serve on cooked white rice.
Ingredients: 14 (cabbage .. celery .. cornstarch .. noodles .. oil ...)
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- 40. CABBAGE & NOODLES
- Mix well. Pour over first 3 ingredients. Refrigerate overnight. Just before serving, add: Toast sesame seeds and almonds before adding to overnight ...
Ingredients: 11 (almonds .. oil .. salt .. seeds .. sugar .. tops ...)
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