- 31. HAYSTACKS
- TO MAKE IN MICROWAVE: ... in bowl and pour butterscotch morsels over peanut butter. ... and let sit until hardened.
Ingredients: 4 (morsels .. noodles .. peanuts ...)
|
- 32. HAYSTACKS
- NOTE: Butterscotch chips can be replaced ... Put in refrigerator until set.
Ingredients: 4 (chips .. noodles .. peanuts ...)
|
- 33. PEANUT BUTTER HAYSTACKS
- Makes about 2 1/2 dozen. Place chips and peanut butter in bowl. Cover. Microwave at 50% power 3 to 5 minutes until most of the chips are shiny or ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
|
- 34. CHOCOLATE CHIP PEANUT BUTTER HAYSTACKS
- Makes 2 1/2 dozen. Place chips and peanut butter in a 2 quart bowl. Cover with plastic wrap and microwave 3 to 5 minutes until most of chips are soft ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
|
- 35. HAYSTACK NO BAKE COOKIES
- Into 2 quart dish microwave at 50% power. Melt the chips and peanut butter (3-5 minutes). Stir in peanuts and chow mein noodles. Drop on wax paper. ...
Ingredients: 4 (noodles .. peanuts ...)
|
- 36. HAYSTACKS
- Melt butterscotch morsels in top of ... to handle. Yield: 30 cookies.
Ingredients: 4 (marshmallows .. morsels .. noodles .. oil)
|
- 37. HAYSTACKS
- Mix chips and peanut butter in a double boiler. Add noodles and mix. Break up noodles as you mix. Spoon onto a cookie sheet. Refrigerate immediately. ...
Ingredients: 3 (chips ...)
|
- 38. HAYSTACKS
- In top of double boiler melt peanut butter and butterscotch chips. Mix in noodles ... Put in refrigerator until set.
Ingredients: 5 (chips .. noodles .. walnuts ...)
|
- 39. PEANUT BUTTER HAYSTACK
- Place chips and peanut butter in a 2 quart bowl. Cover with plastic wrap. Microwave for 3 to 5 minutes until most chips are soft. Stir in peanuts and ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
|
- 40. CHOCOLATE HAYSTACKS
- Melt chocolate chips and butterscotch chips together, stirring occasionally. ... Chill. Makes approximately 2 dozen.
Ingredients: 4 (chips .. noodles ...)
|