- 31. SHRIMP APPETIZERS
- Generously grease 2 dozen small muffin cups and set aside. Separate rolls into 12 pieces. Cut each in half. Press up sides and bottom of cups. Divide ...
Ingredients: 8 (cheese .. egg .. half .. onion .. rolls .. shrimp ...)
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- 32. SHRIMP QUICHE APPETIZERS
- Separate rolls into 12 pieces; cut each in half and press into bottoms and sides of buttered muffin tins. Combine remaining ingredients, except ...
Ingredients: 8 (cheese .. cream .. egg .. juice .. onion .. rolls ...)
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- 33. SHRIMP QUICHE APPETIZER
- Generously grease 1 3/4" muffin tins. Separate rolls into 12 pieces. Cut in half or flake into 2 pieces. Press each half over bottom and sides of ...
Ingredients: 9 (cheese .. cream .. egg .. onion .. rolls .. salt ...)
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- 34. SHRIMP QUICHE TART
- Grease small muffin tins. Separate frozen dinner rolls into 12 pieces. Cut each in half. Press each half over bottom and sides of muffin tins. Divide ...
Ingredients: 9 (cheese .. cream .. egg .. onion .. rolls .. salt ...)
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- 35. SHRIMP QUICHES
- Grease 2 dozen (1 3/4 inch) muffin cups and set aside. Separate rolls into 12 equal pieces. Cut each in 1/2, press each half into bottom and sides of ...
Ingredients: 9 (egg .. half .. rolls .. salt ...)
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- 36. SHRIMP QUICHES
- Great for Parties. Generously grease 2 dozen 1 3/4 inch muffin cups; set aside. Separate rolls into 12 equal pieces. Cut each in half; press each ...
Ingredients: 9 (cheese .. egg .. onion .. rolls .. salt .. shrimp ...)
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- 37. SHRIMP QUICHE
- Mix: Use small muffin pans. Spray with Pam. Put roll section in muffin cup. Add a little bit of mixture in each about 2/3 full. Sprinkle Swiss cheese ...
Ingredients: 10 (brandy .. cheese .. egg .. half .. onions .. salt ...)
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- 38. BEWITCHING BUTTERFLAKES
- Place rolls from 1 can Pillsbury refrigerated quick butterflake dinner rolls in greased ... large or 12 small rolls.
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