- 31. EASY BRUNSWICK STEW
- Brown ground beef. Add pepper and salt. Add all other ingredients, except corn. Bring to a boil, then simmer about 45 minutes. Add corn. Cook about 5 ...
Ingredients: 7 (beef .. corn .. onion .. sauce .. tomatoes ...)
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- 32. HOMEMADE BRUNSWICK STEW
- Let boil gently 4 hours. Add: 1/2 pt. rip tomatoes, peeled & cut fine 1/2 pt. butter beans 3 ears corn, cut down middle of grain, then scrap off or ...
Ingredients: 3 (pieces ...)
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- 33. REAL BRUNSWICK STEW
- Cut squirrels into pieces. Add salt to water and set to boil. Then add onion, lima beans, corn, salt pork, potatoes, pepper and squirrel pieces. ...
Ingredients: 11 (beans .. corn .. onion .. pork .. potatoes .. salt ...)
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- 34. BRUNSWICK STEW
- Place meat in large, heavy pot. Season with salt and pepper. Add onions and cover with water. Cook until meat falls from bones (several hours). ...
Ingredients: 18 (beans .. beef .. catsup .. corn .. leaves .. mustard ...)
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- 35. BRUNSWICK STEW
- Cook hog head and chicken (in separate pots). Remove bones and tear into pieces. Place meat back into chicken broth and mix all vegetables. Cook ...
Ingredients: 8 (beans .. corn .. head .. peas .. salt .. tomatoes ...)
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- 36. BRUNSWICK STEW
- Cook chicken; debone and cut into small pieces. Combine all ingredients and bring to boil; reduce heat to low and cook for 3 hours, stirring ...
Ingredients: 11 (beans .. corn .. ketchup .. sauce .. tomatoes ...)
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- 37. BRUNSWICK STEW
- Using 1/2 cup butter saute 1 cup celery and 1 cup onion, both chopped. Add chicken broth and water to make 6 cups. Add 1 (16 ounce) can of tomato ...
Ingredients: 13 (allspice .. beans .. catsup .. corn .. mustard ...)
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- 38. SHIRLEY'S BRUNSWICK STEW
- Drain whole kernel corn, butter beans and Ro-tel. Combine all ingredients in a slow cooker or crock pot. Cook low all day or high for 1/2 day.
Ingredients: 8 (beans .. beef .. corn .. pork .. ro-tel ...)
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- 39. BRUNSWICK CHICKEN STEW
- Combine chicken, 1 tablespoon salt and water in large Dutch oven; bring to a boil. Cover, reduce heat, and simmer 1 hour. Remove chicken from broth, ...
Ingredients: 15 (beans .. cubes .. leaf .. okra .. salt .. sauce ...)
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- 40. BRUNSWICK STEW
- Cut up chicken and place in large pan with water, onion, ham, and simmer gently for 2 hours. Add tomatoes, beans, potatoes, corn, salt, pepper, and ...
Ingredients: 12 (beans .. corn .. pieces .. salt .. tomatoes ...)
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