- 31. CHINESE SPARE RIBS
- For Faberware Broiler: Rack ... 50 minutes. For Barbecue: Broil over low flame, turning ... fat. Slice into individual ribs. Combine remaining ingredients ... Makes 4 to 5 servings.
Ingredients: 8 (cinnamon .. ribs .. sauce .. sherry .. sugar ...)
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- 32. GRILLED BEEF RIBS
- Choose beef ribs with little gristle or ... well coated with seasonings. Broil meat in the oven ... mixture and broil the meat.
Ingredients: 11 (garlic .. oil .. onion .. onions .. ribs .. sauce ...)
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- 33. LAMB RIB CHOPS DIJONNAISE
- About 20 minutes before ... manufacturer directs. Place lamb rib chops on rack in ... to source of heat; broil 5 minutes, turn chops; ... to taste. Makes 4 servings.
Ingredients: 4 (seeds ...)
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- 34. GLAZED SPARE RIBS
- In microwavable bowl, combine ... 2-3 times. Meanwhile, cut ribs into 1 rib pieces. ... foil lined broiler pan. Broil 3 minutes, turning once. ... glazed with sauce. Serves 4.
Ingredients: 8 (ketchup .. salt .. sauce .. smoke .. spareribs ...)
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- 35. GLAZED SPARE RIBS
- In microwavable bowl, combine ... 3 times. Meanwhile, cut ribs into 1-rib pieces. Arrange ... foil- lined broiler pan. Broil 3 minutes, turning once. ... glazed with sauce. Serves 4.
Ingredients: 8 (ketchup .. salt .. sauce .. smoke .. spareribs ...)
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- 36. GRILLED BEEF SHORT RIBS AND ONIONS
- Trim excess fat from ribs. Rinse and pat ... and brush with marinade. Broil about 6 inches from ... Steak and cooked on grill.
Ingredients: 9 (sauce .. seeds .. sherry .. sugar ...)
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- 37. HAWAIIAN BARBECUED RIBS
- Pour marinade over ribs in roasting pan. Let ... Remove from oven and broil or grill slowly brushing ... slow broiling and frequent basting.
Ingredients: 7 (cornstarch .. juice .. sauce .. spareribs .. sugar ...)
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- 38. LUAU RIBS
- Mix all ingredients except ribs. Rub ribs with ... grill over slow coals. Broil about 20 minutes; turn ... for 1 hour with sauce.
Ingredients: 10 (catsup .. salt .. sauce .. spareribs .. sugar .. vinegar ...)
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- 39. MUSTARD BARBECUED RIBS
- Heat mustard, sugar, vinegar, ... small saucepan. Grill or broil ribs, basting with sauce ... sauce with broiled pork chops.
Ingredients: 7 (mace .. mustard .. sauce .. spareribs .. sugar ...)
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- 40. BONING A TROUT OR SALMON FOR BROILING OR BAKING
- Remove heat, dorsal, pectoral ... the fork under the ribs near the backbone and ... them with soap and salt.
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