|One Hundred Ways of Cooking Eggs|
|by Alessandro Filippini|
Originally published in 1892, the author, a chef with 25 years experience at Delmonico's in New York City, starts with the simple poached egg and ...
Results 31 - 40 of 43 for broccoli ziti
Chop garlic finely. ... Saute shrimp and broccoli in the seasoned ... on warm platter. Sprinkle with Parmesan cheese and fresh parsley. Makes 4 servings.
Note: Can add ... package directions. Cook broccoli according to package ... through. Toss with grated cheese. Serve with warm crusty bread and a salad.
In pot brown ... red pepper. Add broccoli and saute a ... (1 pound to 1 1/2 pounds) and salt. Drain, add to serving boil. Put broccoli on top, add cheese.
Cut broccoli into bite-sized pieces. ... this point and kept warm. When ready to serve, toss pasta mixture with tomatoes and sprinkle with Parmesan cheese.
In casserole, layer pasta, broccoli, and cheese; repeat. Bake in 350 degree oven for 10 minutes.
Make vinaigrette dressing ... tsp. salt Steam broccoli, cauliflower and ... pepper and grated cheese. Toss and serve immediately or chill. Serves 10 to 12.
Cook pasta noodles as directed on package. Steam vegetables. Combine cooked pasta, vegetables and tuna in large bowl. Pour Paul Newman's salad ...
Prepare pasta as directed on package; drain. Rinse with cold water and drain. Combine pasta and dressing with remaining ingredients in a large bowl. ...
Cook and drain pasta and broccoli; saute meat ... be sprinkled over top if desired.) Cover pan with foil. Heat in oven at 325 degrees for 20-25 minutes.
Boil Ziti and drain. Add all ingredients and toss and refrigerate at least 2 hours before serving.
top of page