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Results 31 - 40 of 65 for brandy slush.

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31. APRICOT BRANDY SLUSH
Prepare syrup by adding ... Combine juice, water and brandy. Add this mixture ... firm. To serve; scoop slush into chilled glasses with ... over slush to fill glass.
Ingredients: 7  (bags .. brandy .. sugar ...)
32. BRANDY SLUSH
Bring to a boil ... orange juice, lemonade and brandy. Freeze until firm. To serve fill glass with 1/2 brandy slush and 1/2 7-Up.
Ingredients: 7  (7-up .. bags .. brandy .. juice .. lemonade .. sugar ...)
33. BRANDY OR VODKA SLUSH
Place tea bags in ... Stir until cool. Add brandy or vodka to above. ... scoops in glass with 7-Up.
Ingredients: 8  (7-up .. bags .. juice .. lemonade .. sugar .. vodka ...)
34. BRANDY SLUSH PUNCH
In large saucepan combine ... Mix well. Stir in brandy. Pour into 2 ... ale. Stir quickly. Serves 12.
Ingredients: 7  (ale .. bags .. brandy .. sugar ...)
35. BRANDY SLUSH
Bring to a boil ... the 2 cups of brandy and mix all together and store in your freezer. It takes about 24 hours for the mixture to be ready.
Ingredients: 6  (bags .. brandy .. juice .. lemonade .. sugar ...)
36. BRANDY SLUSH
Simmer tea bags in ... lemonade, stirring constantly. Add brandy. Freeze. Serve in ... then pour Seven-Up on top.
Ingredients: 7  (bags .. brandy .. juice .. lemonade .. seven-up ...)
37. BRANDY SLUSH
Dissolve 2 cups sugar ... Combine orange juice, lemonade, brandy and vodka. Add sugar ... pour 7-Up over to serve.
Ingredients: 7  (bags .. brandy .. juice .. lemonade .. sugar .. vodka ...)
38. BRANDY SLUSH
Bring 2 cups water ... 2 to 3 cups brandy. Freeze. Takes 2 to 3 days to freeze. Serve with 7-Up or Squirt. Use a large kettle when preparing.
Ingredients: 5  (bags .. brandy .. juice .. lemonade .. sugar)
39. BRANDY SLUSH
Steep tea bags in ... Combine all ingredients, adding brandy last. Freeze 24 hours, stirring occasionally.
Ingredients: 7  (bags .. brandy .. juice .. lemonade .. sugar ...)
40. BRANDY SLUSH
Boil 7 cups water ... lemonade, orange juice and brandy. Mix thoroughly and freeze. To serve, fill glasses 2/3 full and top off with 7- Up.
Ingredients: 8  (7-up .. bags .. brandy .. juice .. lemonade .. sugar ...)
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