- 31. NEW ENGLAND BOILED DINNER
- Cut brisket in large ... Bring to a slow boil with lid off. Skim ... finishing, add additional carrots. potatoes, turnip. Fifteen minutes later, add cabbage. Cook beets and ... are not available. Cook separately.
Ingredients: 13 (carrot .. cloves .. onions .. parsley .. thyme ...)
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- 32. BOILED DINNER WITH CORNED BEEF
- Cover corned beef with ... in half lengthwise. Peel potatoes and cut in halves, peel onions and cut cabbage in wedges, after removing ... tender. Add salt if needed.
Ingredients: 7 (beef .. cabbage .. carrots .. onions .. parsnips ...)
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- 33. NEW ENGLAND BOILED DINNER
- Place meat in a ... is almost tender. Quarter potatoes and carrots; add to ... simmer 15 minutes. Cut cabbage into wedges; add to ... salt and pepper. Serves 8.
Ingredients: 5 (brisket .. carrots .. onions ...)
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- 34. NEW ENGLAND BOILED DINNER
- Put all ingredients in large pot, except cabbage. Vegetables may be ... to taste. Bring to boil, then simmer with ... pot. Add cabbage when potatoes are slightly firm. Cook ... to use leftovers (very economical).
Ingredients: 7 (beef .. cabbage .. carrots .. onions .. potatoes ...)
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- 35. BOILED DINNER
- Boil ham in large pot ... for 1/2 hour. Add potatoes, carrot and quartered cabbage. Boil for 45 ... to 20 minutes before carving.
Ingredients: 4 (cabbage .. carrots .. ham .. potatoes)
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- 36. NEW ENGLAND BOILED DINNER
- Place meat in a ... is almost tender. Quarter potatoes and carrots add to ... simmer 15 minutes, cut cabbage into wedges; add to ... salt and pepper. Serves 8.
Ingredients: 7 (brisket .. carrots .. chunks .. onions ...)
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- 37. BOILED DINNER
- In a large Dutch ... until tender, covered. Put potatoes then carrots then onions then cabbage on top. Add more water as needed. Cover and boil until vegetables are tender. ... Serve broth on the side.
Ingredients: 6 (half .. lb. .. onions .. potatoes ...)
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- 38. NEW ENGLAND BOILED DINNER
- In Dutch oven cover ... water. Bring to a boil; add salt pork, ... until fork tender. Add potatoes, onions, and carrots ... minutes before serving, add cabbage or Brussel sprouts and ... garnished with vegetables. Serves 8.
Ingredients: 8 (celery .. onions .. peppercorns .. pieces .. pork ...)
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- 39. BOILED DINNER
- Takes approximately 6 hours. ... with it; bring to boil. Simmer all day until tender. Slice potatoes in half and carrots ... water. Put vegetables in cabbage on top. Boil until ... done. Cover throughout cooking process.
Ingredients: 4 (wedges ...)
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- 40. NEW ENGLAND BOILED DINNER
- Put meat in deep heavy kettle. Cover with water. Boil water and immediately turn ... to 4 hours. Add potatoes for last 45 minutes. ... Add pearl onions and cabbage the last 15 minutes. ... fresh cooked vegetables. Serves 6.
Ingredients: 7 (carrots .. meat .. onions .. potatoes ...)
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