- 31. BLUEBERRY-LEMON MUFFINS
- Combine flour, 1/2 cup ... 2 tablespoons sugar and lemon rind; gently fold into batter. Spoon into greased muffin tins, filling two-thirds full. ... 25 minutes or until muffins are golden brown. While ... sugar, if desired. Yield: dozen.
Ingredients: 12 (blueberries .. flour .. milk .. oil .. rind .. salt ...)
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- 32. LEMON CRUNCH BLUEBERRY MUFFINS
- Combine dry ingredients in ... Sprinkle combined sugar and lemon rind on top. Makes 1 dozen. Bake at 425 degrees for 20 to 25 minutes.
Ingredients: 11 (egg .. flour .. germ .. milk .. oil .. rind .. salt ...)
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- 33. LEMON BLUEBERRY MUFFINS
- Beat eggs and sugar ... will not curdle. Add lemon juice and peel. Stir ... 350 degrees for 25 minutes.
Ingredients: 11 (blueberries .. flour .. juice .. nutmeg .. oil ...)
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- 34. LEMON BLUEBERRY POPPY SEED BREAD
- Preheat oven to 350 ... drain. For loaf, empty muffin mix into medium bowl. ... Fold in blueberries and lemon peel. Pour into pan. ... loaf. One loaf (12 slices).
Ingredients: 7 (egg .. juice .. peel .. seeds .. sugar ...)
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- 35. LEMON BLUEBERRY POPPY SEED BREAD
- Grease and flour 8 ... Fold in blueberries and lemon peel. Pour in pan. ... smooth. Drizzle over cooled loaf.
Ingredients: 7 (egg .. juice .. peel .. seeds .. sugar ...)
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- 36. WARM BLUEBERRY COBBLER
- Heat oven to 400 degrees. Drain blueberries from muffin mix, reserving liquid. Stir ... reserved liquid, pie filling, lemon juice and cinnamon; heat ... whipped cream or ice cream.
Ingredients: 5 (cinnamon .. juice .. optional ...)
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- 37. LEMON BLUEBERRY POPPY SEED BREAD
- Preheat oven to 350 ... water and drain. Empty muffin mix into medium bowl. ... Fold in blueberries and lemon peel. Pour into pan. ... until smooth. Drizzle over loaf.
Ingredients: 7 (egg .. juice .. peel .. seeds .. sugar ...)
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- 38. LEMON BLUEBERRY POPPY SEED BREAD
- Rinse blueberries with cold water and drain. Empty muffin mix into medium size ... Fold in blueberries and lemon peel. Pour into greased ... until smooth. Drizzle over loaf.
Ingredients: 7 (egg .. peel .. sauce .. seeds .. sugar ...)
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- 39. LEMON BLUEBERRY POPPY SEED BREAD
- 1. Preheat oven to ... 3. For loaf: Empty muffin mix into medium bowl. ... Fold in blueberries and lemon peel. Pour into pan. ... until smooth. Drizzle over loaf.
Ingredients: 7 (egg .. juice .. peel .. seeds .. sugar ...)
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- 40. LEMON BLUEBERRY POPPY SEED BREAD
- 1. Preheat oven to ... 3. For loaf, empty muffin mix into medium bowl. ... Fold in blueberries and lemon peel. Pour into pan. ... loaf. One loaf (12 slices).,
Ingredients: 7 (egg .. juice .. peel .. seeds .. sugar ...)
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