Results 31 - 40 of 171 for blue whiting

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Combine all fruit in bowl. Toss lightly and serve. Yields 7 (1/2 cup) servings. Exchanges: 1 serving = 1 fruit. Calories per serving = 37. ...

LAYER I: Drain fruit cocktail and boil juice. Dissolve strawberry Jello in syrup. Add 1/2 cup cold water. Chill until partially set. Fold in fruit. ...

Mix both gelatins ... and pour over Blue Layer. Mix 1 ... strawberries. Our over White Layer. Chill until ... quantity. Great to use for the 4th of July!

Mix milk and juice. Add yogurt, pecans and marshmallows. Spread half of this mixture in a clear baking dish. Layer blueberries on top. Spread ...

Brush crumbs from cake and remove top crust. Tear into small pieces. In a large bowl place Cool Whip, evaporated milk, powdered sugar and sour cream. ...

Mix gelatin and boiling water. Add blueberries and juice. Pour in 9x13 pan. Refrigerate until set. Spread 1 pt. sour cream over set gelatin mixture. ...

Mix together cream cheese, topping and sugar. Divide in half. Layer each pie: Bottom: Blueberry filling, cream cheese mixture, blueberry filling, ...

Each layer must set until firm before the next layer is added! Dissolve 1 (3 ounce) package of strawberry Jello in 2 cups boiling water. Pour into 3 ...

FIRST LAYER: Dissolve 1 package Jello in 1 cup hot water. Add 1 cup cold water. Pour into 8"x12" pan. Let set. SECOND LAYER: Dissolve gelatin in 1/2 ...

1ST LAYER: Dissolve 1 package raspberry gelatin in 2 cups hot water. Pour into 8"x2" pan and set. 2ND LAYER: Soften plain gelatin in cold water. Heat ...

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