- 31. BLANCHED GREENS IN OYSTER SAUCE
- Blanch greens in about 6 ... water. Follow directions as above.
Ingredients: 4 (sauce .. stalks .. sugar .. vegetables)
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- 32. STUFFED CABBAGE ROLLS
- Mix together ham, beef, ... the mixture into each cabbage leaf and fold leaves ... and meat is cooked through.
Ingredients: 11 (beef .. eggs .. ham .. onion .. salt .. sauce .. sugar ...)
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- 33. BAKED STUFFED CABBAGE
- Cal. 265, Fat 15, ... degrees. Drain and dry blanched cabbage leaves. Combine remaining ingredients ... for a little extra flavor.
Ingredients: 11 (blanch .. fat .. onions .. salt .. sauce .. steak ...)
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- 34. GERMAN CABBAGE ROLLS
- Simmer together: Celery salt ... 1. Stuff and roll cabbage leaves. 2. Place in ... rolls and sauce over noodles.
Ingredients: 7 (beef .. nutmeg .. parsley .. rice .. sage ...)
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- 35. SWEDISH CABBAGE ROLLS
- Place cabbage leaves in a large ... and lingonberries or cranberry sauce.
Ingredients: 12 (allspice .. beef .. eggs .. leaves .. milk .. onion ...)
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- 36. CABBAGE DISH
- Mix soup, milk, salt and pepper. Pour over cabbage. Stir to toss. ... additional 10 to 15 minutes.
Ingredients: 6 (cheese .. onions .. soup ...)
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- 37. CABBAGE ROLLS
- Mix together hamburger, tomatoes, ... mixture and roll in cabbage leaves. Put layer of ... 2-3 hours at 350 degrees.
Ingredients: 9 (juice .. optional .. rice .. salt .. tomatoes ...)
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- 38. CABBAGE ROLLS
- Mix together a basic ... Put meat mixture in cabbage leaf. You can use ... until meat is done. ENJOY!
Ingredients: 5 (eggs ...)
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- 39. CHICKEN CABBAGE ROLLS
- In frying pan, put ... celery, onion, bell pepper, cabbage; may add a ... or baking pan. Put blanched cabbage leaves one at ... melted. Take out and serve.
Ingredients: 11 (cabbage .. celery .. off .. onion .. rice .. sauce ...)
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- 40. CHINESE CABBAGE ROLLS
- Bring 1-2 inches water to a boil and add salt. Blanch or steam cabbage until limp. Rinse under ... pickled plums. Yield: 4-6 servings.
Ingredients: 3 (cabbage .. salt .. watercress)
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