- 31. SWEET & SOUR BLACKEYED PEAS
- Combine all ingredients and marinate in covered container overnight.
Ingredients: 8 (oil .. sugar .. vinegar ...)
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- 32. BLACKEYE PEA CASSEROLE
- Cook peas as directed. Mix with ... 45 minutes at 350 degrees.
Ingredients: 6 (ham .. onion .. peas .. rice ...)
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- 33. BLACKEYED PEA MEDLEY
- Combine peas, onion, green pepper ... covered 12 hours. Serves 8.
Ingredients: 10 (oil .. peppers .. salt .. sauce .. sugar .. vinegar ...)
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- 34. BLACKEYED PEAS
- Soak peas at least 3 hour ... Serves 4 to 6 people.
Ingredients: 10 (garlic .. peas ...)
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- 35. BLACKEYED PEA PATTIES
- Drain peas and mash into a ... or flour. Serve over patties.
Ingredients: 6 (egg .. flour .. onions .. peas ...)
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- 36. BLACKEYED PEAS
- Saute onions until they ... after 5 minutes. Add peas and picante and cook ... of Worcestershire can be used.
Ingredients: 8 (cup .. peas .. sauce ...)
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- 37. BLACKEYE PEA PATTIES
- Mix peas, peppers, onions and black peppers together. Add flour until it holds together good. Fry in patties until brown.
Ingredients: 5 (flour .. onions .. peas .. peppers ...)
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- 38. BLACKEYED PEA SALAD
- Cook peas just until heated good ... before serving. Yield: 6-8 servings.
Ingredients: 10 (garlic .. oil .. onion .. peas .. salt .. sauce ...)
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- 39. DRIED BLACKEYE PEAS
- Soak peas overnight (1 part peas ... rice with your favorite cornbread.
Ingredients: 3 (cubes .. peas ...)
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- 40. BLACKEYE PEA SUPPER DISH
- Brown sausage. Add onion ... Add salt and pepper, peas and tomatoes. Stir well; simmer 15 minutes. Serve with cheese sprinkled on top.
Ingredients: 7 (cheese .. clove .. onion .. peas .. sausage .. tomatoes ...)
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