- 31. BLACK - EYED PEA SALAD
- Mix all ingredients, toss lightly. Serve immediately.
Ingredients: 7 (celery .. strips ...)
|
- 32. MARINATED BROCCOLI & BLACK EYE PEA SALAD
- Steam broccoli over water and lemon juice 5 to 7 minutes, until tender but still crisp. Remove from steamer and combine with remaining ingredients, ...
Ingredients: 6 (lemon .. pieces .. rinse .. slices ...)
|
- 33. BLACK-EYED PEA SALAD
- Mix all ingredients together; toss lightly. Serve immediately. Yields 6-8 servings.
Ingredients: 7 (celery .. strips ...)
|
- 34. BLACK-EYED PEA SALAD
- Mix all ingredients together. Toss and serve. (6 servings)
Ingredients: 7 (celery .. onion .. strips ...)
|
- 35. OVERNIGHT BLACK EYED PEA SALAD
- Combine first 4 ingredients. Combine remaining ingredients and pour over vegetables. Toss lightly. Cover and chill at least 12 hours. Remove garlic ...
Ingredients: 10 (oil .. rings .. salt .. sauce .. sugar .. vinegar ...)
|
- 36. BLACK-EYED PEA SALAD
- Combine all vegetables in bowl. Combine remaining ingredients and pour over vegetables and toss. Cover and chill several hours or overnight.
Ingredients: 9 (oil .. peas .. pimientos .. salt .. vinegar ...)
|
- 37. BLACK - EYED PEA SALAD
- Seal in bowl and refrigerate at least 24 hours before eating. Will keep for days in refrigerator.
Ingredients: 5 (oil .. rings .. sugar .. vinegar ...)
|
- 38. BLACK-EYED PEA SALAD
- Combine above ingredients, toss ... ingredients and pour over pea mixture. Cover and refrigerate ... hours. Remove garlic before serving.
Ingredients: 9 (celery .. garlic .. oil .. onion .. sauce .. sugar ...)
|
- 39. BLACK EYED PEA SALAD
- Dash pepper and dash of hot pepper sauce. Combine peas, onion, green pepper, ... Chill covered for 12 hours.
Ingredients: 8 (oil .. rings .. salt .. sugar .. vinegar ...)
|
- 40. SWEET AND SOUR BLACK EYED PEA SALAD
- Drain black eyed peas cut carrots, thin cook 10 minutes. Mix all ingredients, refrigerate overnight. Will keep well.
Ingredients: 11 (oil .. peas .. pimentos .. sauce .. soup .. sugar ...)
|
