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Results 31 - 40 of 537 for bisquick sausage balls.

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31. SAUSAGE - CHEESE BALLS
Mix with mixer. Roll in small balls. Bake at 350 degrees for 15 minutes.
Ingredients: 3
32. SAUSAGE AND CHEESE BALLS
Mix together. Shape into small balls. Bake at 400 degrees for about 10 minutes.
Ingredients: 3  (cheese .. sausage ...)
33. SAUSAGE AND CHEESE BALLS
Mix: Shape into balls. Bake at 350 degrees for 15 minutes.
Ingredients: 3  (cheddar .. sausage ...)
34. SAUSAGE BALLS
Have all ingredients at ... shape into 1 inch balls. Bake in preheated ... frozen before baking. Bake frozen.
Ingredients: 4  (cheese .. sausage ...)
35. SAUSAGE BALLS
Combine all ingredients; mix well. Roll into balls the size of walnuts. ... cookie tins and packaged later.
Ingredients: 3
36. SAUSAGE BALLS
Mix well all ingredients and roll into balls (can be refrigerated overnight). Bake at 325 degrees for 15 to 20 minutes.
Ingredients: 4  (cheese .. sausage ...)
37. SAUSAGE BALLS
Grate cheese and mix with other ingredients. Make into balls. If frozen bake ... 350 degrees for 10 minutes.
Ingredients: 3  (cheese .. sausage ...)
38. SAUSAGE BALLS
Mix well. Shape into balls and place on greased ... until brown. About 20 minutes.
Ingredients: 3  (sausage ...)
39. SAUSAGE BALLS
Combine all ingredients in large mixing bowl. Shape into 1 inch balls on an ungreased cookie sheet. Bake at 400 degrees for 15 minutes.
Ingredients: 4  (milk .. sausage .. whiz ...)
40. SAUSAGE BALLS
Grate cheese and mix ... hand. Roll into small balls and place on an ungreased cookie sheet. Bake at 350 degrees for 15 minutes.
Ingredients: 3  (cheese .. sausage ...)
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