- 31. CHICKEN POT PIE
- Boil chicken with diced carrots, celery ... mixture and mix. Mix Bisquick and milk; pour over ... remove foil to brown top.
Ingredients: 10 (biscuits .. carrots .. celery .. milk .. mushroom ...)
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- 32. CHICKEN POT PIE
- Place chicken, potatoes, peas and ... 350 degrees until topping browns.
Ingredients: 14 (base .. carrots .. cream .. flour .. milk .. salt ...)
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- 33. CHICKEN POT PIE
- Stir fry or boil ... (bite size pieces) of chicken breasts. Cook method is ... dish. Mix buttermilk with Bisquick. May not have ... or 6 moderate size servings.
Ingredients: 6 (buttermilk .. soup .. vegetables ...)
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- 34. CHICKEN POT PIE
- Layer chicken in 9 x 13 ... Pour over chicken. Mix Bisquick and milk. Pour over top. Bake at 350 degrees for 1 hour.
Ingredients: 7 (milk .. soup ...)
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- 35. CHICKEN POT PIE
- Place cooked chicken in bottom of 9x13 ... in the casserole. Mix Bisquick and milk (this will ... 350 degrees for 1 hour.
Ingredients: 6 (bones .. broth .. milk .. soup ...)
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- 36. CHICKEN POT PIE
- Grease 9x12 inch pan. ... prepare soup mixture. Place chicken pieces in bottom of ... chicken and vegetables. Mix Bisquick and water and pour ... 375 degrees for 45 minutes.
Ingredients: 11 (breasts .. flakes .. milk .. sauce .. soup .. vegetables ...)
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- 37. CHICKEN POT PIE
- Boil chicken until tender. Debone chicken. ... broth. Mix 1 cup Bisquick mix, 1 cup milk, ... until the crust is brown.
Ingredients: 8 (breasts .. milk .. soup .. vegetables ...)
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- 38. EASY CHICKEN POT PIE
- Stew and debone chicken. Lay chicken in ... chicken and vegetables. Combine Bisquick and milk and pour ... 30 minutes or until brown.
Ingredients: 6 (broth .. milk .. soup .. vegetables ...)
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- 39. CHICKEN POT PIE
- Stew one chicken and cut up. Save ... sprinkle on top. Mix Bisquick, milk and melted ... 45 minutes or until brown.
Ingredients: 7 (broth .. c.milk .. peas .. soup ...)
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- 40. CHICKEN POT PIE
- Preheat oven to 375 ... and bubbly. Stir in chicken, carrots, potatoes and ... combine remaining milk and Bisquick mix. Mix well. Turn ... Bake 25 to 30 minutes.
Ingredients: 11 (bouillon .. carrots .. celery .. flour .. milk ...)
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