- 31. QUICK POUND CAKE
- Heat oven to 350 degrees. Pour both cake mixes into a large ... hours or until golden brown.
Ingredients: 6 (eggs .. flavor ...)
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- 32. EASY LEMON BARS
- With a spoon, mix together dry cake mix and pie filling. ... icing flavored with Real Lemon to taste or sprinkle ... the top of the bars.
Ingredients: 3 (one-step ...)
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- 33. LEMON BARS
- Mix above ingredients with ... (I squeeze a little lemon juice in this.)
Ingredients: 2
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- 34. LEMON GLAZE CAKE
- Combine cake mix, lemon Jello, eggs, and water ... DO not turn oven on.
Ingredients: 7 (eggs .. jello .. juice .. oil .. sugar .. tbsp. ...)
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- 35. RAINBOW ANGEL CAKE
- Prepare cake mix as directed on package except -- add lemon peel. Divide batter evenly ... glaze is of desired consistency.
Ingredients: 7 (color .. glaze .. juice .. peel .. sugar ...)
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- 36. FRESH LEMON CAKE
- Mix above thoroughly with ... or until done. Puncture cake, while hot with ... fork. Pour 2 cups lemon juice mixed with 2 ... lemon juice to your liking.
Ingredients: 5 (eggs .. jell-o .. oil ...)
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- 37. LEMON BARS
- Mix until crumbly, reserving ... baking powder 1/4 c. lemon juice 2 tsp. grated ... well and pour onto cake. Sprinkle on reserved ... sprinkle powdered sugar on top.
Ingredients: 3 (egg ...)
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- 38. FRUIT CAKE
- Mix in bowl; beat ... water set under the cake. This keeps the cake from drying out while baking.
Ingredients: 5 (eggs .. orange .. salt ...)
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- 39. LEMON LIME CAKE
- Beat together 4 minutes the cake mix, Jello, eggs, oil ... fork and pour over lemon rind and lemon juice in powdered sugar.
Ingredients: 7 (eggs .. jello .. lemons .. oil .. sugar ...)
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- 40. SUNKIST LEMON BARS
- Heat oven to 350 ... egg, butter and dry cake mix until crumbly. Reserve ... sugar, baking powder, salt, lemon peel and juice with ... 1/2 inches. Makes 32 bars.
Ingredients: 10 (egg .. eggs .. juice .. peel .. salt .. sugar ...)
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