- 31. BELGIAN WAFFLES
- Mix all ingredients well. Make sure the batter is thick. (Add more mix if necessary.) Pour into greased waffle iron. Cook for 4 minutes.
Ingredients: 4 (egg .. oil .. soda ...)
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- 32. BELGIAN WAFFLES
- Sprinkle yeast over warm milk; stir to dissolve. Beat egg yolks and yeast mixture with vanilla. Sift together flour, salt and sugar; add to liquid ...
Ingredients: 8 (flour .. milk .. salt .. sugar .. vanilla .. yeast ...)
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- 33. CAKE WAFFLES - BELGIAN STYLE
- Soften butter. Add sugar ... vanilla and milk. Make waffles according to your waffle ... caramel and sweetness is achieved.
Ingredients: 10 (coffee .. eggs .. flour .. sugar .. vanilla ...)
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- 34. BELGIAN WAFFLES
- In a bowl, crush ... smooth. Refrigerate while making waffles. In a bowl, ... dollop of ice cream mixture.
Ingredients: 14 (cream .. flour .. milk .. salt .. soda .. strawberries ...)
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- 35. GULLETS (BELGIAN WAFFLE COOKIES)
- You can make these in an electric waffle cooker, but they cook better in the old fashioned, cast iron, top-of-the-stove gullet or waffle iron. 2 1/2 ...
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- 36. BELGIAN WAFFLES
- Combine flour, salt, sugar and yeast. Add water, melted butter, egg yolks and vanilla; beat well. Beat egg whites until stiff peaks form. Fold into ...
Ingredients: 8 (flour .. salt .. sugar .. vanilla ...)
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- 37. OVERNIGHT BELGIAN WAFFLES
- Scald milk; cool to ... Makes 6 to 8 waffles.
Ingredients: 9 (eggs .. flour .. milk .. salt .. soda .. sugar ...)
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- 38. BELGIAN WAFFLES
- Mix well, pour into waffle iron. Brown to desired crispness. Serve with butter and syrup or strawberry or blueberry pie filling and whipped cream.
Ingredients: 4 (egg .. oil .. soda ...)
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- 39. RICH BELGIAN WAFFLES
- Separate egg. Beat white until soft peaks form. Add 2 teaspoons sugar and beat until stiff and set aside. To yolk, add sour cream, milk, butter, ...
Ingredients: 9 (cream .. egg .. flour .. milk .. salt .. soda .. sugar ...)
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- 40. BELGIAN WAFFLES
- In small bowl mix flour and salt; set aside. In a large bowl, beat egg whites with electric mixer on high speed until stiff peaks form. In another ...
Ingredients: 6 (extract .. flour .. milk .. salt ...)
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