- 31. PORK CHOPS WITH BEER GRAVY
- Dip chops in mixture of ... heat; add 1/4 cup beer. Cover and simmer ... Cook until thickened. 4 servings.
Ingredients: 11 (bouillon .. crumbs .. egg .. flour .. ketchup .. oil ...)
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- 32. BEER BATTER FOR FISH OR ONION RINGS
- Combine all ingredients and hand beat. Add more beer for thinner batter. Dip fish or onion rings ... dipping in batter. Deep fry.
Ingredients: 6 (egg .. flour .. milk ...)
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- 33. BEER BATTER FOR FISH
- Dip fish in milk, then ... batter made with the beer, flour, and egg. ... just a bit. Deep fry.
Ingredients: 6 (crumbs .. egg .. flour .. milk ...)
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- 34. BEER BATTER
- In medium bowl mix ... mixture. Pour in oil, beer, and Tabasco stirring ... temperate. Stir before using. Dip vegetables or shrimp into ... dipping in batter. Deep fry.
Ingredients: 6 (flour .. oil .. salt .. sauce ...)
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- 35. BEER BATTER
- Good for dipping and ... until smooth. (Thin batter.) Dip whatever you are frying in flour, then batter fry in hot oil.
Ingredients: 5 (eggs .. flour .. salt ...)
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