- 31. BEEF JERKY
- Have brisket sliced lengthwise real thin. Lay layer in a tupperware pan. Sprinkle with liquid smoke, seasoned salt, seasoned pepper, brown sugar ...
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- 32. DEER OR BEEF JERKY
- Cut meat into long strips 3/4-inch thick. Place Teriyaki sauce and soy sauce in large bowl; mix with meat and refrigerate for 24 hours.
Ingredients: 4 (meat .. sauce ...)
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- 33. BEEF JERKY
- Bake 4-6 hours and 135 degrees, then at 100 degrees until done in the dehydrator or oven with door open.
Ingredients: 11 (batch: .. else .. mustard .. sauce .. smoke ...)
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- 34. BEEF JERKY
- Cut meat with grain in 1/4 to 1/8 inch strips. Marinate at least 20 minutes. But no longer than 24 hours. Bake at 150 degrees in oven, on rack, for 7 ...
Ingredients: 7 (salt .. sauce ...)
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- 35. BEEF JERKY
- Combine all ingredients except meat. Stir until seasonings are mixed well. Trim all fat off of meat. Cut meat in thin slices. Put meat in liquid ...
Ingredients: 7 (flavor .. poetry .. sauce .. venison ...)
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- 36. DEER OR BEEF JERKY
- Marinate overnight in jar. When ready to fix, drain on paper towels. Then lay strips on an oven rack. Roast at lowest possible temperature (125 to ...
Ingredients: 8 (sauce .. smoke ...)
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- 37. BEEF JERKY
- Trim fat off meat. Slice 1/8 inch thick. Arrange in 9 x 13 x 2 inch glass baking dish. Combine soy and Worcestershire sauce, liquid smoke, garlic and ...
Ingredients: 8 (sauce .. smoke .. steak ...)
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- 38. BEEF JERKY
- Semi freeze meat. Trim off all fat. Slice meat 1/8" thick with the grain. Mix all ingredients in shallow glass dish. Marinate overnight, covering ...
Ingredients: 9 (salt .. sauce .. smoke ...)
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- 39. BEEF JERKY
- Cut meat into 1/4 inch strips, cut with grain. Combine with remaining ingredients and let stand 30 minutes. Arrange strips in single layer on an 18 x ...
Ingredients: 5 (juice .. salt .. sauce ...)
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- 40. BEEF JERKY
- Remove all fat from meat. Cut meat in strips 1/2 x 1/4 inch thick, 4-6 inches long. Mix seasonings, pour over meat, leave overnight, stirring once or ...
Ingredients: 4 (salt .. sauce .. steak ...)
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