- 31. BEEF SUKIYAKI
- Brown meat in a ... Add soy sauce and beef broth; bring to a ... meat mixture, stirring until thickened.
Ingredients: 12 (celery .. cornstarch .. cubes .. juice .. sauce ...)
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- 32. MEXICAN FAJITA SALAD
- Thaw fajita strips in the refrigerator ... salad with sour cream mixture.
Ingredients: 10 (cream .. salsa ...)
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- 33. FAJITA NACHOS
- In shallow dish combine garlic and lime juice; add meat. Cover and marinate at room temperature at least 30 minutes. Preheat grill or broiler. Place ...
Ingredients: 6 (garlic .. juice .. meat .. oil .. salt .. steak)
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- 34. FAJITA NACHOS
- In shallow dish combine garlic and lime juice; add meat. Cover and marinate.
Ingredients: 6 (garlic .. juice .. meat .. oil .. salt .. steak)
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- 35. FAJITAS STIR-FRY
- Cut beef with the grain into ... and pepper, then pour fajitas into a serving dish; ... if desired. Makes 4 servings.
Ingredients: 16 (cornstarch .. juice .. oil .. rings .. strips .. wedges ...)
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- 36. FAJITAS
- Combine marinade and marinate meat for 2 hours. Quickly saute vegetables in oil until lightly browned. Remove from pan. Saute marinated meat for 4 ...
Ingredients: 15 (cream .. juice .. oil .. onion .. onions .. salt ...)
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- 37. FAJITAS
- Combine above and marinate meat, 2 hours. Quickly saute vegetables in oil until lightly browned; remove from pan. Saute marinated meat about 4 ...
Ingredients: 12 (juice .. oil .. onion .. salt ...)
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- 38. FAJITAS
- Mix the above ingredients together. Marinate fajita meat (beef or chicken) in mixture for at least 2 hours. Grill.
Ingredients: 10 (beef .. juice .. sauce ...)
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- 39. FAJITAS
- Combine marinade ingredients together ... season salt (optional) or fajita seasoning. Cook on grill to desired tenderness.
Ingredients: 10 (basil .. juice .. mustard .. oil .. salt .. skirt ...)
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- 40. FAJITAS
- Marinate chicken or beef in Worcestershire sauce, soy ... to prepare their own Fajitas with the condiments they ... 1 package of guacamole mix.
Ingredients: 11 (cream .. guacamole .. juice .. sauce .. strips ...)
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