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Results 31 - 40 of 384 for beef cubed steak.

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31. BEEF AND NOODLE TOSS
Break noodles into 3 ... drain, rinse. Stir fry beef to preferred doneness, remove and keep warm. Add noodles, steak sauce, carrots, nuts, parsley ... Add beef, mix lightly. Serve.
Ingredients: 8  (noodles .. oil .. parsley .. peanuts .. sauce ...)
32. BEEF BURGUNDY
Cut meat in pieces ... Saute. Add water, bouillon cubes and tomato sauce. Place beef and sauce in Dutch ... Serve over rice or noodles.
Ingredients: 11  (cubes .. garlic .. mushrooms .. oil .. onions .. sauce ...)
33. BEEF RAGOUT
Trim any visible fat from beef. Brown in vegetable ... be substituted) and bouillon cube dissolved in boiling water. ... Additional servings may be frozen.
Ingredients: 13  (celery .. cube .. flour .. mushrooms .. oil .. salt ...)
34. BEEF STROGANOFF
Cover steak strips with flour and ... onions, brown. Stir in beef broth. Cover and cook ... sour cream. Serve over noodles.
Ingredients: 9  (cream .. cubes .. flour .. mushrooms .. noodles ...)
35. MICROWAVE BEEF STEW SUPREME
Marinate beef overnight in Italian dressing. ... Remove bay leaves before serving.
Ingredients: 9  (leaves .. salt ...)
36. SWEET AND SOUR BEEF STEW
Stir beef, flour, and salt ... or noodles. Makes 6-8 servings.
Ingredients: 10  (cubes .. flour .. rings .. salt .. sauce .. sugar ...)
37. BEEF AND RICE
Saute onion and beef in butter. Add seasonings ... peppers and tomatoes for variety.
Ingredients: 7  (bouillon .. salt ...)
38. BEEF BURGUNDY
Heat oven to 350 ... towels; reserve drippings. Brown beef in bacon drippings. Stir ... vegetables are tender, stirring often.
Ingredients: 14  (broth .. cubes .. flour .. leaf .. onions .. parsley ...)
39. BEEF ROULADEN
Lay 1 piece of ... Roll filling up in beef; secure with toothpicks. ... necessary; serve thickened gravy separately.
Ingredients: 9  (bouillon .. flour .. half .. oil .. onion .. pickle ...)
40. BEEF STROGANOFF
Cut meat in thin ... brown slightly; stir in beef broth (which may be ... by 2 beef bouillon cubes and boiling water). Cover ... sauce over cooked egg noodles.
Ingredients: 9  (broth .. cream .. flour .. garlic .. noodles .. onions ...)
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