- 31. BEEF AND CABBAGE SOUP
- In a heavy 3 quart saucepan brown meat over medium high heat, breaking it up as it cooks. Add remaining ingredients. Cover and bring to a boil over ...
Ingredients: 5 (beef .. bouillon .. cabbage ...)
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- 32. CABBAGE BEEF SOUP
- Place meat in 3 ... celery, onion, carrots and cabbage. Simmer 2 1/2 ... cube. Simmer 30 minutes. Serve.
Ingredients: 12 (cabbage .. celery .. cube .. leaves .. onion .. oregano ...)
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- 33. CABBAGE BEEF SOUP
- Saute celery and onion in butter. Add ground beef and cook until beef ... 1 hour. Then add cabbage and cook 20-30 minutes.
Ingredients: 8 (beef .. celery .. tomatoes ...)
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- 34. CABBAGE BEEF SOUP
- Brown ground beef, onions and garlic. Drain well. Add to rest of ingredients. Bring to a boil and simmer about 1 hour.
Ingredients: 10 (beef .. cabbage .. liquid ...)
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- 35. CABBAGE BEEF SOUP
- Brown beef, add remaining ingredients, bring to a boil. Reduce heat and simmer, covered, 1 hour. Yield: 3 quarts. Can be frozen.
Ingredients: 9 (beef .. cabbage .. cubes .. salt ...)
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- 36. FANCY BEEF AND CABBAGE SOUP
- Brown ground beef and drain off fat. ... heat and simmer 30-40 minutes.
Ingredients: 6 (beef .. cabbage .. tomatoes ...)
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- 37. CABBAGE AND BEEF SOUP
- In a Dutch oven brown beef. Add all remaining ... some carrots with other vegetables.
Ingredients: 11 (beef .. cubes .. parsley .. salt .. tomatoes ...)
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- 38. BEEF & CABBAGE CASSEROLE
- Place cabbage in greased baking dish. Brown beef and onion. Stir in ... on cabbage. Season. Combine soup and water; pour into ... 350 degrees for 1 hour.
Ingredients: 7 (beef .. onion .. rice .. soup ...)
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- 39. CORNED BEEF AND CABBAGE CASSEROLE
- Spray 7 x 10 ... in baking dish. Add cabbage, onion, and crumbled corned beef. Sprinkle grated cheese over meat. Mix soup with milk, salt, pepper, ... baking. Makes about 8 servings.
Ingredients: 11 (beef .. cabbage .. cheese .. milk .. mustard .. onion ...)
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- 40. GROUND BEEF & CABBAGE
- Brown beef, onion and pepper ... 1/2 quart casserole with cabbage. Top with tomato soup and cook covered at 350 degrees for about 1 hour.
Ingredients: 6 (beef .. salt .. soup ...)
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